INSTALLATION INSTRUCTIONS
Step 6: Commissioning
Burner aeration
All burners have fixed aeration and no
adjustment is possible.
Pressure setting
Natural Gas
20 mbar
Electrical systems check
In the event of an electrical fault the
preliminary electrical system check
(earth continuity, short circuit, polarity
and resistance to earth) must be
carried out.
Ignition
The automatic ignition continues to
spark for a short time after the burner
has lit until the flame is established.
When you first turn on the oven or
grill you may notice a smell and some
smoke which comes from the
protective coating of oil burning off
from some of the parts.
Oven
1. Make sure that the programmer is
set to manual.
2. Push in and turn the control
knob anticlockwise to gas mark 9.
The oven light will come on
automatically.
3. Adjust to the required setting.
4. The burner may not come on to a
full rate unless the oven door is
closed.
The oven burner operates at a low
rate for up to 60 seconds until the
flame supervision device opens
and full gas rate is obtained.
Grill
1. Open the door, push in and turn
the control knob anticlockwise to
the full on setting.
2. The light should come on
automatically when switching on
the grill control.
3. Check condition of flame at low
setting.
Before leaving the installation
Show the customer how to ignite the
oven and grill, and give them this
handbook.
THANK YOU
.
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Summary of Contents for 900G
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