24
C = Every 2000 operating hours, or at least annually
W service intervals are to be performed by the customer.
In the run-in period - after approx. 100 service hours - or after repair work, the owner
must check the wheel nuts/bolts and re-tighten if necessary.
5.3.1Maintenance
5.3.1Maintenance
5.3.1Maintenance
5.3.1Maintenance Checklist
Checklist
Checklist
Checklist
Standard
＝
★
Cold Store
＝
☆
W
A
B
C
Brake
1.1
Check magnetic brake air gap.
★
Electrics
2.1
Test instruments, displays and control
switches.
★
2.2
Test warning and safety device.
☆
★
2.3
Check fuse ratings.
★
2.4
Make sure wire connections are secure
and check for damage.
★
2.5
Test micro switch setting.
★
2.6
Check contactors and relays.
★
2.7
Frame leakage test
★
2.8
Test cable and motor attachments.
★
2.9
Check carbon brush wear, replace if
necessary.
★
Power
supply
3.1
Visually inspect battery
☆
★
3.2
Check battery cable connections are
secure, grease terminals if necessary.
☆
★
3.3
Check acid density, acid level and battery
voltage.
☆
★
Travel
4.1
Check motor suspension.
★
4.2
Check the transmission for noise and
leakage.
★
4.3
Replace gear oil if service life exceeded
(10,000 hours).
4.4
Check travel mechanism, adjust and
lubricate if necessary.
Check tiller recuperating function.
☆
★
4.5
Check wheels for wear and damage.
☆
★
4.6
Check wheel bearings and attachments.
★
