13
GB/IE/NI
Prepare whole meals
To prepare a whole meal, both top/bottom
container
6
/
8
can be used.
Hint:
- the heaviest food or food taking longest
steam time should be placed in the bottom
container
8
,
- the steam works most effectively in the bot-
tom container
8
and less so when it travels
upwards, steaming time in the top container
6
is extended by a few minutes.
- evenly stir or rearrange the steaming food
occasionally with a long cooking fork or
tongs.
Exception:
raw meat, poultry, fish and
seafood are recommended to be steamed in
the bottom container
8
to prevent juices
dripping onto other food.
Note:
Never steam frozen meat, poultry or
seafood direct from freezer. Always thaw
thoroughly first.
Put bottom container
8
on the product and
start steaming (see ”Initial setup” and “Setting
the steaming time”).
Fill top container
6
with food which will take
a moderate time to steam.
Before remov-
ing the lid, press the start / pause
button
27
to pause the steaming
process. A cloud of hot steam may escape if
you remove the lid
3
without sufficient cau-
tion during the steaming process.
Carefully lift the lid
3
with the lid handle
1
.
Move the lid
3
underside away from you
and let the steam exhaust backwards.
Take the lid
3
right off.
Put top container
6
on bottom container
8
and close the lid
3
again to continuous
steaming.
Pre-set steaming times
The product has 7 pre-set steaming times.
These can be adjusted using the increase but-
ton
31
and decrease button
30
.
To select the pre-set steaming time, press the
left menu button
29
or right menu button
25
repeatedly and select desired food type
36
–
41
.
Pre-set steaming times as follows:
Egg
40
– 12 minutes
Fish
38
– 15 minutes
Vegetables
36
– 20 minutes
Meat
37
– 30 minutes
Poultry
39
– 35 minutes
Rice
41
– 40 minutes
Keep Warm
43
– 10 minutes (Do not use this
setting to steam food).
Press the start/pause button
27
to start
steaming.
Pause during steaming
To pause the steaming process press the
start/pause button
27
, the steam icon
42
stops flashing and the timer
20
/
22
stops. To
resume press the start/pause button
27
again.
Whilst the product is paused, it is possible to
adjust the steaming time.
Press the left menu button
29
or right menu
button
25
once, depends on the timer of
which compartment to be change, use in-
crease button
31
or decrease button
30
to
set the new steaming time while relevant timer
20
/
22
is flashing.
Removing food from the
product
Use mittens to remove the
lid
3
and container
6
/
8
, ensure to lift
the lid
3
with the lid handle
1
. Move the
lid
3
underside away from you and let the
steam exhaust backwards.
Do not remove the drip tray
9
until it has
completely cooled.