Silvercrest 103939, User Manual And Service Information

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Donut Maker SDM 1000 A1
English - 7
Initial use
Risk of burns! The temperature of accessible surfaces can be very high during use.
Place the Donut Maker (A) on a level, heat-resistant surface. When using on a delicate
surface, place a heat-resistant pad under the Donut Maker (A).
Never operate the Donut Maker (A) with a time switch or a remote controlled socket.
Depending on the batter used, it may be beneficial to first lightly brush the baking
surfaces (6) and donut moulds (7) with vegetable oil. This may make it easier to remove
the finished donuts.

Plug the power plug into an easy to reach socket. The Donut Maker (A) does not feature an
On/Off switch and will start heating up immediately. The red indicator light (1) will light up
once the Donut Maker (A) is connected to power. The green indicator light (2) will light up
once the baking temperature has been reached.
Parts of the Donut Makers (A) can become very hot. Use pot holders or oven mitts to
prevent burns. Risk of injury.

Open the Donut Maker (A) and carefully add batter to the donut moulds (7) using a spoon or
a piping bag. The fill level varies by the batter being used. Do not fill batter pas the top edge of
the donut moulds (7). Close the Donut Maker (A). Do not lock the cover with the latch (5)
whilst baking to allow the batter to expand. Use the latch (5) to secure the cover (3) from
opening when you want to store the doughnut maker (A).