How it works
en
47
Food
Accessory/
cookware
Height
Temperat-
ure in °C/
grill set-
ting
Microwave
power set-
ting in W
Steam in-
tens-
ity/"Crisp
Finish"
Cooking time
in mins
Joint of pork with
rind, e.g. shoulder,
2 kg
Uncovered
cookware
2
1.
2.
3.
1.
100
2.
170-180
3.
200-210
-
High
Low
Off
1.
25-30
2.
70-90
3.
20-25
Fillet of beef, me-
dium, 1 kg
Wire rack
2
210-220
-
Off
40-50
Fillet of beef, me-
dium, 1 kg
Uncovered
cookware
2
190-200
-
Low
50-60
Pot-roasted beef, 1.5
kg
Covered cook-
ware
2
200-220
-
Off
130-160
Pot-roasted beef, 1.5
kg
Covered cook-
ware
2
200-220
-
Off
140-160
Sirloin, medium,
1.5 kg
Wire rack
2
220-230
-
Off
60-70
Sirloin, medium,
1.5 kg
Uncovered
cookware
2
190-200
-
Low
65-80
Sirloin, medium,
1.5 kg
Uncovered
cookware
2
240-260
180
Off
30-40
Burger, 3–4 cm thick Wire rack
4
3
-
Off
25-30
2
Leg of lamb, boned,
medium, 1.5 kg
Uncovered
cookware
2
170-180
-
Low
80-90
Leg of lamb, boned,
medium, 1.5 kg
Covered cook-
ware
2
240-260
1.
360
2.
180
Off
1.
30
2.
35-40
Meat loaf, 1 kg +
20 ml water
Uncovered
cookware
2
170-190
360
Off
30-40
Fish, grilled, whole,
300 g, e.g. trout
Wire rack
3
2
90
Off
15-20
Fish, baked, whole,
300 g, e.g. trout
Universal pan
2
1.
170-180
2.
160-170
-
Low
Off
1.
15-20
2.
5-10
Vegetables, fresh,
250 g
Covered cook-
ware
2
-
600
Off
6-10
3
Mixed vegetables,
250 g, + 25 ml water
Covered cook-
ware
2
-
600
Off
8-12
3
Baked potatoes,
halved, 1 kg
Universal pan
3
200-220
360
Off
15-20
Peeled boiled pota-
toes, quartered,
500 g
Covered cook-
ware
2
-
600
Off
12-15
3
Long-grain rice,
250 g,+ 500 ml water
Covered cook-
ware
2
-
1.
600
2.
180
Off
1.
7-9
2.
13-16
Millet, whole, 250 g,
+ 600 ml water
Covered cook-
ware
2
-
1.
600
2.
180
Off
1.
8-10
2.
5-10
Polenta or maize se-
molina, 125 g, +
500 ml water
Covered cook-
ware
2
-
600
Off
6-8
3
1
Preheat the appliance.
2
Turn the dish 2/3 of the way through the cooking time.
3
Stir the food one or two times during cooking.
