Siemens HB25D5.2 Series, Instruction Manual

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5
Your new appliance
In this section, you will find information on
■
the control panel
■
the cooking compartment
■
accessories
■
automatic calibration
Control panel
Control / display Use / meaning
On/off button
Ž
Switching the appliance on and off
Temperature buttons
40°
Steams at 40 °C, e.g. for proving dough and defrosting
60°
Steams at 60 °C, e.g. for defrosting
80°
Steams at 80 °C, e.g. for fish and sausages
90°
Steams at 90 °C, e.g. for fish, sausages and extra soup ingredients
100°C
Steams at 100 °C, e.g. for vegetables, fish, meat and side dishes, for juice extraction
and preserving
(For more information about dishes and meals, see section: Tables and tips)
Rotary selector Sets the value in the display
The rotary selector is retractable. Press on the rotary selector to pop it in our out
Descaling function button
calc
Descaling the water system and the evaporator dish (see section: Descale)
Clock function button
0
Appliance switched on
Setting the cooking time À x
Appliance switched off
Short press: changes the time À0
Press and hold: changes the basic settings
Programme function button
g
Selects the automatic programmes (see section: Automatic programmes)
Weight function button
h
Sets the weight of the food for a programme
Descale display
calc
The
calc
indicator prompts you to descale the appliance (see section: Descaling)
Display
Empty evaporator dish
®
During descaling, the
®
indicator prompts you to remove the remaining water from the
evaporator dish using the cleaning sponge supplied
Fill water tank indicator
¯
The
¯
indicator prompts you to fill the water tank (see section: Filling the water tank)
Start button
start
Starts operation
Stop button
stop
Short press: stops operation (pause)
Press and hold: ends operation
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