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GENERAL AND ELECTRICAL SAFETY 

 

When using electric appliances always observe safety regulations where applicable to reduce 
the risk of fire, electric shock and personal injury. Always check that the power supply 
corresponds to the voltage on the rating plate. Always unplug the appliance when not in use. 
 

Supply Cord and Plug 

Always unplug from mains supply when not in use. Do not abuse or damage the power cord. If 
the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a 

similarly qualified person in order to avoid a hazard. Do not let the supply cord touch hot 
surfaces. 
Switch off the appliance and remove the plug from the wall socket in the event of a malfunction 

during use, and before cleaning the appliance, fitting or removing an accessory, or storing the 
appliance after use. 
Only the supply cord provided with this product should be used. 

 

Children and Infirm Persons 

This appliance is not intended for use by persons (including children) with reduced physical, 

sensory or mental capabilities, or lack of experience and knowledge, unless they have been 
given supervision or instruction concerning use of the appliance by a person responsible for 
their safety. Children must be supervised to ensure they do not play with the appliance. 

 

Water  

Do not immerse appliance in water. Do not immerse any part of this appliance or supply cord in 

water. Do not use with wet hands or use in damp situations. 

 

Use and Environment 

Do not use outdoors. Do not let the cord hang over the edge of any table or bench top. 
Never use the pan on a hob or cooker, or in an oven. Place the appliance on a flat, stable, heat-
resistant and splash-proof surface where it cannot fall. 

CAUTION: This appliance is not intended to be operated by means of an external timer or 
separate remote-control system. 

 

Caution - Hot surface 

The temperature of accessible surfaces may be high when the appliance is operating. Do not 
touch hot surfaces. Use handles or knobs. Make sure that the appliance is switched off, 

unplugged and sufficiently cooled before cleaning or storage. 
To avoid the danger of fire, never leave the appliance unattended. 
Never move the appliance when it is switched on or is still hot. Switch off the appliance, and 
wait until it has cooled down before you move it. 

Watch out for steam and splashes when putting food in the hot pan. Use oven gloves if you 
need to touch the pan during or after use. 

 

Earth Safety 

This appliance must be earthed. Only connect to a suitably earthed 220-240V ~ 50Hz supply 

socket. 

 

 

Summary of Contents for PLA1240

Page 1: ...GOURMET ELECTRIC FRYPAN PLA1240 Instruction Manual Due to ongoing product improvements specifications and accessories may change without notice Actual product may differ slightly to that depicted...

Page 2: ...by non compliance with these instructions or any other improper use or mishandling Do not use this appliance if it has been dropped or damaged in any way or if the supply cord is damaged This applian...

Page 3: ...by a person responsible for their safety Children must be supervised to ensure they do not play with the appliance Water Do not immerse appliance in water Do not immerse any part of this appliance or...

Page 4: ...ass lid through the mounting hole and screw the knob securely in place Do not over tighten Cooking Tools to Use Plastic rubber and wooden cooking tools are recommended for use on the non stick surface...

Page 5: ...iven in the following table Thermostat C C Setting oil dry frying in water 1 130 145 C 100 C 2 160 170 C 100 C 3 180 190 C 100 C 4 200 210 C 100 C 5 220 250 C 100 C Cooking tips Small pieces of meat f...

Page 6: ...delines The actual cooking times depend on the quality of the meat and the freshness of the vegetables etc and will vary from dish to dish Poaching Poached foods are cooked slowly in a liquid just bel...

Page 7: ...dry Do not immerse in water should the connector become wet ensure that it is dried before the appliance is used again DO NOT use any metal tool abrasive scouring pad steel wool or other hard cleaning...

Page 8: ...MPS AND ASPARAGUS Ingredients for 2 servings 2 salmon steaks 120 gram 400 ml fish bouillon 1 2 small can of bamboo shoots 100 gram large cooked shrimps 50 gram green asparagus small 1 2 small clove of...

Page 9: ...f lean bacon 4 cocktail sticks freshly ground pepper 400 ml chicken bouillon 1 2 chopped onion 1 2 tablespoon tomato ketchup 1 2 tablespoon tomato puree 1 2 teaspoon hot sweet chilli 50 gram maize and...

Page 10: ...out 20 minutes until they are done 4 Remove the drumsticks from the pan and put them on hot plates Add the olives to the marinade and heat thoroughly Pour a large serving spoon of olives and marinade...

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