EN – 16
EN – 16
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp foods quickly
and evenly. This oven can be programmed for thirteen diff erent cooking temperatures (210°C, 200°C, 190°C, 180°C,
170°C, 160°C, 150°C, 140°C, 130°C, 120°C, 110°C).
It is recommended to preheat the oven before cooking in the convection mode. To preheat and cook using the
convection function, follow the instructions given below:
Your oven can be programmed to combine preheating and convection cooking operations.
1.
In standby mode, press
CONVECTION
button repeatedly to select convection temperature.
2.
Press
START/QUICK START
button to start the preheat function.
3.
When the designated temperature is reached, the oven will bleep.
Once the oven has preheated and the bleep sounds:
1.
Open the door and place container of food at the center of the turntable.
2.
Use the
JOG DIAL
buttons to set cooking time. The longest time is 95 minutes.
3.
Press
START/QUICK START
button to start.
NOTE:
When the convection preheat temperature is reached, the oven will bleep every two seconds. The preheat
temperature will be maintained for 30 minutes after which the oven will turn off ."
MIC CONVECTION
The MiConvection mode makes cooking easier and faster as it uses fast microwave cooking and convection
to crisp the food.
It is possible to cook at 4 diff erent convection temperatures. To start the dual cook mode, follow the instrucitons as
below:
1.
In standby mode, press
MICONVECTION
repeatedly to select temperature (210°C, 170°C, 140°C,
110°C).
2.
Press the
JOG DIAL
buttons to set cooking time. The time ranges from 10 seconds to 95 minutes.
3.
Press
START/QUICK START
button to start.
When using the Mic Convection function the timing of the microwave and convection cooking is as shown
below. Choose the most suitable option for cooking your food and making it crispy.
Display
Cooking Process
210 °C
10 second of microwave power, then 23 seconds of convection cooking. Cycle will repeat until
end of set cooking time.
170 °C
15 second of microwave power, then 18 seconds of convection cooking. Cycle will repeat until
end of set cooking time.
140 °C
19 second of microwave power, then 14 seconds of convection cooking. Cycle will repeat until
end of set cooking time.
110 °C
24 second of microwave power, then 9 seconds of convection cooking. Cycle will repeat until
end of set cooking time.
