EXPRESS COOK & EXPRESS DEFROST CHARTS
16
NOTE:
Express Defrost
1 Steaks and Chops should be frozen in one layer.
2 Minced meat should be frozen in a thin shape.
3 After turning over, shield the defrosted portions with small, flat pieces of aluminium foil.
4 For Steaks and Chops arrange the food in the oven as shown:
EXPRESS
COOK NO.
EC-4 Cook
Grilled Chicken
WEIGHT (Increasing
Unit) / UTENSILS
0,9 - 1,4 kg (100 g)
(initial temp 5° C)
Flan dish
PROCEDURE
• Mix the ingredients and spread on the chicken.
• Pierce the skin of the chicken.
• Put chicken, breast side down, in a flan dish on
the turntable.
• When the oven stops, the audible signals sound
and in the display appears ‘TURN OVER’, turn the
food over.
• After cooking, leave for approx. 3 minutes in the
oven, remove and put on a plate for serving.
Food
Plate
Turntable
Steaks and Chops
BUTTONS
EXPRESS
DEFROST NO.
Ed-1 Defrost
Steak and Chops
Ed-2 Defrost
Minced Meat
Ed-3 Defrost
Cake
Ed-4 Defrost
Bread
WEIGHT (Increasing
Unit) / UTENSILS
0,2 - 0,8 kg (100 g)
(initial temp -18° C)
(See note below for utensils)
0,2 - 0,8 kg (100 g)
(initial temp -18° C)
Cling film
(See note below)
0,1 - 1,4 kg (100 g)
(initial temp -18° C)
Flat dish
0,1 - 1,0 kg (100 g)
(initial temp -18° C)
Flat dish
(Only sliced bread is
recommended for this
programme.)
PROCEDURE
• Place the food on a plate in the centre of the turntable.
• When the oven stops, the audible signals sound and
in the display appears ‘TURN OVER’, turn the food
over, rearrange and separate. Shield thin parts and
warm spots with aluminium foil.
• After defrosting, wrap in aluminium foil for 10 -
15 minutes, until thoroughly defrosted.
• Cover the turntable with cling film.
• Place the block of minced meat onto the turntable.
• When the oven stops, the audible signals sound
and in the display appears ‘TURN OVER’, turn the
food over. Remove the defrosted parts if possible.
• After defrosting, stand for 5 - 10 minutes, until
thoroughly defrosted.
• Remove all packaging from the cake.
• Place on a flat dish in the middle of the turntable.
• After defrosting, cut the cake into similar sized pieces
keeping space between each piece and let stand for
15 - 60 minutes until evenly defrosted.
• Distribute on a flat dish in the centre of the turntable.
For large amounts, distribute directly on the turntable.
• When the oven stops, the audible signals sound
and in the display appears ‘TURN OVER’,
rearrange, and remove defrosted slices.
• After defrosting separate all slices and distribute on a
large plate. Cover the bread with aluminium foil and
let stand for 5 - 10 minutes until thoroughly defrosted.
BUTTONS
Ingredients for 1,2 kg grilled chicken:
Salt and Pepper, 1 tsp sweet paprika, 2 tbsp oil
x4
x1
x2
x3
x4
R-65STR English 07/09/2004 10:53 Page 16
