44
REHEATING CHART
FOOD
Soup
(canned)
Baked beans
(canned)
Spaghetti
(canned)
Potatoes
(canned)
Vegetables
(canned)
Bread rolls
(medium) (ambient)
Croissants
(ambient)
Christmas
pudding
(ambient)
Sausage rolls
(cooked, chilled)
approx. 50g/2oz
Quiche,
(cooked, chilled)
Meat pie
(cooked, chilled)
Fruit pie
(cooked, chilled)
COOKING TIME
5-6 Minutes/
425g (15oz) can
4-5 Minutes/
450g (1lb) can
4-5 Minutes/
425g (15oz) can
4-5 Minutes/
450g (1lb) can
4-5 Minutes/
400g (14oz) can
40 Seconds/
2 rolls
30 Seconds/
2 croissants
40-50 Seconds/
125g (5oz) slice
1 Minute/
175g (6oz) pudding
4-5 Minutes/500g
(1lb 2oz) pudding
40 Seconds/
2 sausage rolls
1 Minute/
4 sausage rolls
2 Minutes/
6 sausage rolls
4-5 Minutes/
small quiche
6-8 Minutes/
large quiche
4-5 Minutes/
small pie
8-9 Minutes/
large pie
2-3 Minutes/
small pie
4-5 minutes/
large pie
MICROWAVE
POWER LEVEL
100%
100%
100%
100%
100%
70%
70%
70%
70%
70%
100%
100%
100%
70%
70%
70%
70%
50%
50%
METHOD
Remove from can. Place in a dish and
cover. Stir halfway through cooking.
Remove from can. Place in a dish and
cover. Stir halfway through cooking.
Remove from can. Place in a dish and
cover. Stir halfway through cooking.
Remove from can. Drain. Place in a dish
and cover. Stir halfway through cooking.
Remove from can. Drain. Place in a dish
and cover. Stir halfway through cooking.
Place on kitchen roll.
Place on kitchen roll.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place directly on the turntable or in a
flan dish.
Place directly on the turntable or in a
flan dish.
Place directly on the turntable or in a
flan dish.
Remove from foil container and place
in flan dish or on plate.
Remove from foil container and place
in flan dish or on plate.
Remove from foil container and place
in a flan dish or on plate.
Remove from foil container and place
in a flan dish or on plate.
Remove from foil container and place
in a flan dish or on plate.
Remove from foil container and place
in a flan dish or on plate.
STANDING
TIME
2 Minutes
2 Minutes
2 Minutes
2 Minutes
2 Minutes
Nil
Nil
30 Seconds
30 Seconds
1 Minute
30 Seconds
30 Seconds
30 Seconds
1-2 Minutes
2-3 Minutes
2-3 Minutes
2-3 Minutes
1-2 Minute
2-3 Minutes
NOTE:
Prior to cooking, chilled foods are refrigerated, 5°C. Ambient and canned foods are 20°C prior to cooking.
R-393M O/M & C/B 08/06/2000 16:07 Page 44