13
* ( For the Menus without Sensor) Suppose you want to cook 1.0 kg of Chicken Breasts.
* ( For the Menus with Sensor) Suppose you want to cook 2 pieces of Jacket Potato.
3. Press the INSTANT COOK/
START pad to start cooking.
When the sensor detects the
vapour from the food, the
remaing time will appear.
1. Press the VEGETABLES pad
in QUICK AND EASY on the
control panel. Then touch the
desired menu:JACKET
POTATO.
2. The cooking procedure will
appear on the screen.
VEGETABLES
1.Jacket Potato*
2.Asian Greens*
3.Fresh Vegetables Soft*
4.Fresh Vegetables Hard*
5.Frozen Vegetables Soft*
6.Frozen Vegetables Hard*
Quick and Easy
1. Press the POULTRY pad in
QUICK AND EASY on the
control panel.
Then touch the desired
menu: CHICKEN BREASTS.
2. Enter desired weight (1.0 kg)
by touching KG 1.0 on the
screen.
3. Press the INSTANT COOK/
START pad. The display will
count down through cooking
time.
You can get a cooking hint whenever HELP is shown in the screen. See page 19.
MEAT
1.Roast Beef*
2.Roast Lamb*
3.Roast Pork*
4.Seasoned Roast*
5.Corned Meat*
6.Meat Loaf
POULTRY
1.Chicken Breasts
2.Chicken Pieces*
3.Roast Chicken*
4.Chicken Kebabs
5.Roast Turkey
6.Seasoned Chicken Roll
CEREAL/GRAINS
1.White Rice*
2.Brown Rice*
3.Fresh Pasta*
4.Frozen Pasta*
5.Dry Pasta*
6.Instant Noodles*
BREAKFAST
1.Omelette
2.Poached Eggs
3.Scrambled Eggs
4.Crispy Bacon
5.Pancakes
6.Porridge*
Reheat
1.Pies & Pastries*
2.Beverage
3.Casserole*
4.Rice*
5.Pasta Sauce
6.Canned Food*
VEGETABLES
MEAT
POULTRY
CEREAL/
GRAINS
BREAKFAST
REHEAT
QUICK AND EASY will automatically compute the power level and
cooking time. QUICK AND EASY has 6 categories and each category
has 6 menus. To select a menu, press the desired QUICK AND EASY
pad and touch the desired menu on the screen. Some menus will be
cooked using the sensor, and it is not necessary to enter quantity for
the menus. They are indicated with “ * “ in the menu list below. Follow
the instruction on the touch screen and QUICK AND EASY MENU
GUIDE on pages
4
-
B
in the cooking guides.