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Upon coming across any problem in operation, follow the instructions below to check and

repair the problem, and/or get in touch with your representative.

UNFORESEEN EVENTS – SOLUTION OF PROBLEMS

Imprevistos

Provável Causa

Soluções

Problem

Probable cause

Solution

- The equipment is not sealing. -   P o w e r   i n p u t   c a b l e 

disconnected;

- Switch turned off;

- Burned fuses;

- B a d   a d j u s t m e n t   o f 

temperature;

- Lack of pressure to the lever;

- Before the first sealing, time 

was not enough to reach the 

adjusted temperature;

- Burned resistor.

- Connect the cable to the plug

- Check the voltage;

- Turn on the switch (03);

- Replace the fuses;

- Adjust the temperature on the 

switch (08);

- When operating the lever, put 

more pressure and hold it for 

four seconds;

- When the Sealer is turned on, 

before  the  first  sealing,  wait 

until the LED indicator turns off;

- Turn the equipment off 

and contact the technical 

assistance.

- Inappropriate cut.

- Low speed while cutting;

- Knife does not cut anymore.

- Pull the knife’s handle quickly;

- Turn the equipment off 

and contact the technical 

assistance.

FINAL CONSIDERATIONS

Among the care you have to take with your equipment, the most important is regarding of the spare

parts replacement.

To ensure the lifetime of your device, only replace original spare parts from Saevo. They have the

assurance of the standards and technical specifications required by the Saevo representative.

We call your attention to our authorized resellers’ chain. Only this chain will keep your equipment

constantly  new,  because  it  has  trained  technical  assistant  and  specific  tools  for  the  correct 

maintenance of your device.

Whenever you need, demand the presence of a Saevo’ technician from the nearest resale, or ask 

through the Attendance Service Saevo: + 55 (16) 3512-1212.

EQUIPMENT’S WARRANTY

This equipment is covered by the warranty terms and norms contained in the Warranty Certificate

that accompany the product. 

Summary of Contents for BioPack

Page 1: ......

Page 2: ...nsc Est 582 002 897 114 Rod Abr o Assed Km 53 450m Cx Postal 782 CEP 14097 500 Ribeir o Preto S P Brasil Phone 55 16 3512 1212 Technical Duties Ricardo J Ravaneli CREA SP 5060714523 For improved safet...

Page 3: ...equipment 13 Recommendations for preserving the equipment 13 Precautions and warnings during the use of equipment 13 Precautions and warnings after the use of equipment 13 Precautions and warnings dur...

Page 4: ...product comparable to the best products available in the World This manual is a general presentation of your product and it will give you important details to help you to solve possible problems Plea...

Page 5: ...clean and disinfect besides providing a pleasing appearance It has a removable front support plate that makes the product more compact and easy to transport Physical principle used by the sealing equi...

Page 6: ...01 08 07 06 The materials used to produce the equipment are Biocompatible The use of any part accessory or material not specified or provided in these instructions is of entire responsibility of the...

Page 7: ...0 V Rated current 2 1 A 220 V 4 5 A 127 V Fuses 2 5 A 220 V 5 A 127 V Sealing area 260mm Width sealing 10mm Support rollers maximum length 275mm External housing Stainless steel Temperature heating sy...

Page 8: ...8 Dimensions mm TECHNICAL SPECIFICATIONS...

Page 9: ...be transported and or stored with care should not suffer drop and neither receive impact Temperature limit for the packing to be stored or transported Turned off General sign for mandatory action Att...

Page 10: ...een installed and duly tested by the authorized technician representing Saevo will it be ready to start work operations The installation of this equipment requires the necessity of specialized technic...

Page 11: ...4 seconds Using the handle 07 quickly pass the knife in the direction of the paper the knife cuts in both sides deactivate the lever 05 and remove the surgical grade paper cut and sealed Place the in...

Page 12: ...n altitude 2000m Attention The Equipment maintains its condition of safety and efficacy provided that it is maintained stored as mentioned in this instruction of use Thus the equipment will not lose o...

Page 13: ...and disinfect the equipment Saevo shall not be responsible for Use of the equipment differing from that for which it is intended Damages caused to the equipment the professional and or the patient by...

Page 14: ...NTIVE MAINTENANCE AND PRESERVATION Cleaning Important In order to execute cleaning or any type of maintenance ensure that the equipment is disconnected from the electrical network Additional procedure...

Page 15: ...and solution If it s not possible to solve the problem shutdown the equipment and demand the presence of a Saevo technician from the nearest resale or ask through the Attendance Service Saevo 55 16 35...

Page 16: ...ent off and contact the technical assistance Inappropriate cut Low speed while cutting Knife does not cut anymore Pull the knife s handle quickly Turn the equipment off and contact the technical assis...

Page 17: ...17...

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