INSTRUCTIONS FOR USE
INTRODUCTION
Check that the air fryer is switched o
and unplugged from the mains power supply.
1
Wipe the hot air fryer main unit with a soft, damp cloth and dry thoroughly.
2
Note:
When using the hot air fryer for the
ȴ
rst time, a slight smoke or odour may be
emitted. This is normal and will soon subside. Allow su
ɝ
cient ventilation around the air fryer
during use. It is advisable to run the air fryer without food for approx. 10 minutes before
ȴ
rst
use; this will prevent the initial smoke or odour from a
ecting the taste of the food.
A healthier way to fry without losing any of the
ȵ
avours, the air fryer is extremely versatile and
is perfect for low fat cooking. Utilizing hot air, it cooks delicious food using little or no oil,
meaning that treats can still be enjoyed, even whilst maintaining a healthier lifestyle.
BEFORE FIRST USE
Do not immerse the hot air fryer main unit in water or any other liquid.
Never use harsh or abrasive cleaning detergents or scourers to clean the hot air fryer or its
accessories, as this could cause damage.
Clean the non-stick coated cooking basket in warm, soapy water, then rinse and dry
thoroughly.
3
Place the hot air fryer main unit onto a stable, heat-resistant surface, at a height that
is comfortable for the user
4
ASSEMBLING THE HOT AIR FRYER
Fit the non-stick coated cooking basket into the cooking compartment, until it is
secure. Check that the plastic cover is concealing the release button to avoid it being
pressed during use.
1
Slide the cooking compartment into the hot air fryer main unit to close it.
2
Note:
The hot air fryer comes preassembled. The cooking compartment should be closed
securely before use, as not doing so will prevent it from working.
