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Induction:
Due to the high performance of induction cookers, cookware heats up
extremely quickly. Please also refer to the operating instructions for the cooker.
Never heat the cookware/frying pan when it is empty or at the highest setting.
Both can lead to irreparable defects in the kitchenware.
Any humming noises are an unavoidable physical effect. They do not constitute
a defect of the cooker or the cookware.
Do
not
pull or push the cookware over the glass ceramic hob. Grains of salt,
dust and similar particles may scratch the glass ceramic surface. Always lift the
cookware/frying pan when moving it.
Glass ceramic hobs:
Do
not
pull or push the cookware over the glass ceramic hob. Grains of salt,
dust and similar particles may scratch the glass ceramic surface. Always lift the
cookware/frying pan when moving it.
Gas cookers:
When using the cookware/frying pan, make sure that the flames do not
protrude above the base of the pan. Always position the pan centrally, so that
a secure position is guaranteed and no damage is incurred as a result of
overheating of the edge area.
Electric hotplates:
Always lift the cookware/frying pan when moving it.
Oven:
Cookware/frying pans with steel handles and grips are suitable for the oven
without restriction.
Please note that glass lids are only suitable for use in ovens up to a temperature
of 180° C. At higher temperatures, there is a risk of bursting.
Cookware/frying pans with plastic handles are not safe for use in the oven.
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