Schlagsahne-Automaten
Operating instruction SANOMAT - technical changes are subject to modifications and amendments - liability- and
warranty claims due to improper use are basically excluded - The design of the machine and several parts may vary from
pictures - the function stays the same
12
Cleaning and service (overview)
Your SANOMAT should always operate trouble-free. In addition, it must always
meet highest hygienic standards.
The following summary should help you in this regard:
When
What
See
Daily
Disinfection-cleaning
from page 13 on
Monthly
Cleaning of air regulation
from page 15 on
Before extended
shutdown
Disinfection cleaning,
cleaning of air regulation
from page 13 on
After extended
shutdown
Disinfection-cleaning
from page 13 on
In case of trouble Master cleaning and technical
checking
from page 16 on
Tip: We suggest wearing protective gloves during any maintenance or
cleaning operations. This is to avoid to accidentally bringing in bacteria
into the system.
Please remember:
Should cream remnants remain in the whipping system bacteria will be formed
quickly. The consequences would be:
•
poor quality of the whipped cream and
•
health risk for your customers!
The SANOMAT is to be cleaned according to these instructions at the
end of each working day!
Never leave SANOMAT dirty overnight!
