16
EN
Using the Super Grill Auto Cook Features
With the super grill auto cook feature, the cooking time is set
automatically. You can adjust the munber of serving by pressing the
oppropriate super grill auto cook button the required number of times.
First, select the position of heating elements and place the food in the
center of the turntable. Then, close the door.
Use only recipients that are microwave-safe.
When moving heating elements, make sure to use the equipment
designed to move heating element while wearing safety gloves
provided with the product, and see if temperature drops sufficiently (at
least 10 minutes after grill or combination cooking operation) after
operation.
The following table presents the various Super Grill Auto Programmes
for Roast Meat, Roast Poultry and Roast Fish and the quantities,
standing times and appropriate recommendations.The steaks
programme is running with Super Grill only. The following
programmes are running with a combination of microwaves and super
grill.
1.
Make sure that the heating element(lower heater) is in the
horizontal position; refer to page 7 for further details.
2.
Press the
Auto Cook (
)
button one or more times
according to type of food.
Refer to the table for further details.
3.
Select the food serving size by pressing
Down
(
) and
Up
(
) button
4.
Press
button.
Result :
When it has finished.
1) The oven beeps four times.
2) The end reminder will beep 3 times (once
every minute).
3) The current time is displayed again.
Code/Food Serving
Size
Standing
Time
Recommendations
1. Steaks
350-400 g
(2 pcs)
450-500 g
(2-3 pcs)
-
We recommend to preheat the grill with the Super
Grill setting for 3 minutes. Brush the beef steaks
or lamb steaks with oil and spices. Put them in a
circle on the metal rack.
2. Kebab
Spits/
Shashilik
Spits
400 g
(2-4 spits)
600 g
(4-6 spits)
1-2 min. We recommend to preheat the grill with the Super
Grill setting for 3 minutes. Prepare fresh meat
cubes of pork, beef or lamb with pieces of
vegetables on skewer and spice it. (Do not
marinate meat in vinegar.) Put the ready
prepared kebab spits side by side on the rack.
1. Chicken
Pieces
200-300 g
(1 pc)
400-500 g
(2 pcs)
600-700 g
(3 pcs)
2 min
We recommend to preheat the grill with the Super
Grill setting for 3 minutes. Brush the chicken
pieces with oil and spice them with pepper, salt
and paprika. Put them in a circle on the high rack
with the skin-side down.
2. Chicken
Breast
300 g
(1-2 pcs)
400 g
(2 pcs)
500 g
(2-3 pcs)
-
We recommend to preheat the grill with the Super
Grill setting for 3 minutes. Marinate chicken
breast. Put breasts in a circle on the rack. This
programme can be used for chicken breast as
well as turkey breast in slices.
1. Roast
Fish
300 g
(1pc)
600 g
(2pcs)
3-4 min. We recommend to preheat the grill with the Super
Grill setting for 3 minutes. Brush skin of whole fish
with oil and salt Add herbs and spices inside fish.
Put one fish beside the centre, put two fish side
by side, head to tail on the rack. This programme
is suitable for whole fish like trout, carp, dorade or
zander.
2. Fish
Fillets
200-300 g
(1 pc)
400-500 g
(2 pcs)
3-4 min. We recommend to preheat the grill with the Super
Grill setting for 3 minutes. Put fish fillets side by
side on the rack, leave centre of rack clear. This
programme is suitable for fish fillets like salmon,
pollack or rose-fish fillets.
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