English 23
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Code
Food
Serving Size
Instructions
1-12
Bulgur
250 g
Use a large glass ovenware dish with
lid. Add double quantity of cold water
(500 ml). Cook covered. Stir before
standing time and add salt and herbs.
Stand for 2-5 minutes.
1-13
Vegetable Gratin
500 g
Put the vegetables, such as
precooked potato slices, courgette
slices and tomatoes and sauce into a
suitable sized glass pyrex dish. Add
grated cheese on top. Put dish on the
grill rack. Stand for 2-3 minutes.
1-14
Grilled Tomatoes
400 g
Rinse and clean tomatoes, cut them
into halves and put in an ovenware
dish. Add grated cheese on top.
Put dish on grill rack. Stand for
1-2 minutes.
1-15
Chicken Breasts
300 g
(2 pcs.)
Rinse pieces and put on a ceramic
plate. Cover with microwave
cling film. Pierce film. Put dish on
turntable. Stand for 2 minutes.
1-16
Turkey Breasts
300 g
(2 pcs.)
Rinse pieces and put on a ceramic
plate. Cover with microwave
cling film. Pierce film. Put dish on
turntable. Stand for 2 minutes.
1-17
Fresh Fish Filets
300 g
(2 pcs.)
Rinse fish and put on a ceramic
plate, add 1 tbsp. lemon juice. Cover
with microwave cling film. Pierce
film. Put dish on turntable. Stand for
1-2 minutes.
Code
Food
Serving Size
Instructions
1-7
Corn on the Cob
500 g
(2 pcs.)
Rinse and clean corn on the cobs and
put into an oval glass dish. Cover
with microwave cling film and pierce
film. Stand for 1-2 minutes.
1-8
Peeled Potatoes
250 g
500 g
Wash and peel the potatoes and cut
into a similar size. Put them into a
glass bowl with lid. Add 45-60 ml
(3-4 tbsp.) water. Put bowl in the
centre of turntable. Cook covered.
Stand for 2-3 minutes.
1-9
Brown Rice
(parboiled)
250 g
Use a large glass ovenware dish with
lid. Add double quantity of cold water
(500 ml). Cook covered. Stir before
standing time and add salt and herbs.
Stand for 5-10 minutes.
1-10
Wholemeal
Macaroni
250 g
Use a large glass ovenware dish with
lid. Add 1 L hot boiling water, a pinch
of salt and stir well. Cook uncovered.
Stir before standing time and drain
thoroughly afterwards. Stand for
1 minutes.
1-11
Quinoa
250 g
Use a large glass ovenware dish with
lid. Add double quantity of cold water
(500 ml). Cook covered. Stir before
standing time and add salt and herbs.
Stand for 1-3 minutes.
MG30T5018UG_EO_DE68-04591H-00_EN.indd 23
2020-02-21 4:20:52
Summary of Contents for MG30T5018U Series
Page 43: ...Notatki MG30T5018UG_EO_DE68 04591H 00_PL indd 43 2020 02 26 12 59 48 ...
Page 87: ...Jegyzet MG30T5018UG_EO_DE68 04591H 00_HU indd 43 2020 02 26 12 47 47 ...
Page 131: ...Poznámky MG30T5018UG_EO_DE68 04591H 00_SK indd 43 2020 02 26 12 43 27 ...
Page 175: ...Poznámka MG30T5018UG_EO_DE68 04591H 00_CZ indd 43 2020 02 26 12 48 11 ...
Page 219: ...Memo MG30T5018UG_EO_DE68 04591H 00_EN indd 43 2020 02 21 4 20 54 ...