Samsung MG30T5018U Series, User Manual

Page: 195 / 220

English 19
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Code Food Serving Size Instructions
1-8
White Rice 250 g Put the white rice into the glass
steamer.
Add 500 ml cold water. Cover with
lid.
After cooking, stand for 5 minutes.
1-9
Steamed Beef 250 g
500 g Weigh the minced beef and make a
ball shape (each Ø25 mm). Add 100
ml water into the glass steamer. Put
the beef on the insert tray and place
in the glass steamer. Cover with lid.
After cooking, stand for 2-3 minutes.
1-10
Salmon Fillets 300 g
600 g Rinse fish and add 1 tbsp lemon juice.
Add 100 ml water into the glass
steamer.
Put the salmon fillets on the insert
tray and place in the glass steamer.
Cover with lid. After cooking, stand
for 2-3 minutes.
1-11
Chicken Breasts 300 g
600 g Rinse pieces and snick on surface of
skin.
Add 100 ml water into the glass
steamer. Put the chicken breasts
on the insert tray and place in the
glass steamer. Cover with lid. After
cooking, stand for 2-3 minutes.
2. Oriental
Code Food Serving Size Instructions
2-1
Sliced Chicken
Porridge 650 g Cut the 150 g chicken thigh into
slices, mix with corn starch in a
bowl. Add 400 ml water and chicken
stock into glass steamer. Put chicken
mixture and 100 g swollen rice into
glass steamer. Cover with lid.
After cooking, stir and stand for
2-3 minutes.
2-2
Steamed White
Fish 250 g
500 g Rinse the cod under cold water.
Sprinkle with 1 teaspoon salt and
a few grind of pepper. Drizzle with
1 tbsp soy sauce and refrigerate for
30 minutes. Add 100 ml water into
the glass steamer. Arrange 4 fillets
in a single layer on the insert tray
and place in the glass steamer. Cover
with lid.
After cooking, stand for 2-3 minutes.
2-3
Steamed
Dumpling 300 g Add 100 ml water into the glass
steamer. Put the frozen dumpling
on the insert tray and place in the
glass steamer. Cover with lid. After
cooking, stand for 2-3 minutes.
2-4
Green, Leafy
Vegetable 125 g
250 g Add 100 ml water into the glass
steamer.
Rinse the green, leafy vegetable. Put
them on the inset tray and place in
the glass streamer. Cover with lid.
After cooking, stand for 2-3 minutes.
MG30T5018UG_EO_DE68-04591H-00_EN.indd 19 2020-02-21 4:20:52