16
ENGLISH
Code
Food
Serving size
10
Banarasi Kheer
100-150
Ingredients
Milk - 200 g
Boiled rice - 1/3 cup (crushed)
Condensed Milk - 4 tbsp
Cardamom Powder - ¼ tsp
Kewra Essence - 2 drops
Badam paste - 1 tbsp
Cottage Cheese - ½ cup (grated)
Saffron - 4 strings
Pista to garnish
Recommendations
In a microwave safe glass bowl mix all the ingredients and cook and chill for
1 hour. Garnish with chopped pistachio and serve chilled.
11
Laziz Bhindi
220
Ingredients
Okara - 250 g, Tomato - 1
Green Chili -1
Onion - 1 medium
Chaat Masala - ½ tsp
Garam Masala - ¼ tsp
Sunflower Oil - ¼
Salt to taste
Garlic paste to taste optional
Degi Mirch - ½ tsp
Recommendations
Slit okara from the middle and keep aside. Blend onion, tomato, green chili
and garlic paste in to a fine paste add salt, chaat masala, Garam Masala,
Oil and degi mirch remove the extra juice of tomatoes, make it a thick paste.
Fill okara with paste and place it in a flat microwave safe dish and cover it
with clear foil and make a small hole to release the steam.
USING THE CAFETERIA FEATURE
The Auto Cafeteria feature has ten pre-programmed cooking time.
You do not need to set either the cooking times or the power level.
First, place the food in the centre of the turntable and close the door.
1.
Select the type of food that you are cooking by
pressing the
Cafeteria
( ) button once or more
times.
2.
Press the
Start
(
) button.
Result :
Cooking starts. When it has finished:
1) The oven beeps four times.
2) The end reminder signal will beep 3
times. (once every minute)
3) The current time is displayed again.
Use only recipients that are microwave-safe.
GW731KD_XTL-03896C_EN.indd 16
2011-02-17 12:04:04