19
EN
Using the Square metal tray and Rack (continued)
Convection Guide for baking Pizza, Croissants, Bread Rolls and Cake
using fresh dough.
Set turntable-off-function when using rectangular square metal tray and rack. Use
multistage accessory only with convection mode. Preheat the convection with the
auto preheat function to the desired temperature, unless we recommend not to
preheat the oven- see table.
Use the cooking times and instructions in this table as guide lines for convection baking.
Convection Guide for ready products like Pizza, Potato Snacks and
Pasta
Set turntable-off-function when using rectangular square metal tyar and rack.
Use multistage accessoiry only with convection mode.
Preheat the convection with the preheating function to the desired temperature,
unless we recommend not to preheat the oven- see table.
Use the cooking times and instructions in this table as guide lines for convection baking.
Fresh Food
Portion Auto
Preheat
Stage
(From
below)
Power Time
(min.)
Instructions
Pizza
800 g
200°C
3
200°C 20-25 Put fresh pizza dough (300 g)
flat on square metal tyar.
Distribute topping e.g. tomato
sauce, vegetables and
cheese evenly on top.
Bread Rolls
(chilled fresh
yeast dough)
400 g
(8 pcs)
180°C
3
180°C 14-16 Arrange bread rolls evenly on
square metal tyar.
Croissants
(chilled dough)
250 g
(6 pcs)
180°C
3
180°C 10-13 Arrange fresh croissants
evenly on square metal tyar.
Loaf Mould
Cake
(Marble Cake)
700 g
-
2
160°C 55-60 Put fresh dough in rectangular
black metal dish (length
25 cm). Set dish widthways in
the middle of rack.
Dutch Butter
Cake
(batter cake)
800 g
-
2
160°C 55-65 Put fresh dough in rectangular
glass pyrex dish (length 28
cm). Set dish widthways in
the middle of rack.
Sponge Cake
700 g
-
2
160°C 35-40 Put the fresh dough in a round
glass pyrex dish or black
metal dish. Put cake in the
centre of oven on rack.
Hazel-nut
Cake
800 g
-
2
160°C 60-65 Put the fresh dough in a round
black metal dish (Ø 24 cm).
Set cake in the middle of oven
on rack.
Sponge Cake
Base
(Swiss Roll)
300 g
180°C
4
180°C 10-12 Put dough evenly on baking
paper on square metal tyar.
Apple Sheet
Cake
1500 g
180°C
3
180°C 22-25 Put fresh dough (600 g) flat
on square metal tyar. Put
sliced apples on top. Add
almonds slices or crumbles.
Muffins
500-
600 g
(12 pcs)
180°C
4
180°C 18-21 Fill muffins dough evenly in a
metal muffin mould, suitable
for 12 muffins. Set dish on
rack.
Cookies
300 g
(30 pcs)
180°C
4
160-
180°C
12-15 Put cookies evenly on baking
paper on square metal tyar.
Fresh Food
Portion Auto
Preheat
Stage
(From
below)
Power Time
(min.)
Instructions
Frozen Pizza
1000 g
200°C
2
200°C
22-25 Put the frozen Pizza on the
rack.
Frozen Oven
Chips
500 g
220°C
3-4
220°C
25-28 Distribute oven chips evenly
on square metal tyar. Turn
over several times.
Frozen
Croquettes
500 g
180°C
3
180°C
13-16 Distribute croquettes evenly
on square metal tyar. Turn
over after half of time.
Frozen Potato
Waffles
500 g
200°C
3
200°C
20-25 Put potato waffles evenly on
square metal tyar. Turn over
after half of time.
Frozen Mini
Vegetable
Rolls
(Chinese style)
250 g
220°C
4
220°C
10-12 Distribute mini vegetable
rolls evenly on square metal
tyar.
Turn over after half of time.
Fresh Lasagne
(chilled)
1000 g
220°C
3
200°C
25-30 Put lasagne in a suitable
sized dish (heatproof) in the
centre of rack.
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