English - 60
USING THE POWER DEFROST FEATURES
The Power Defrost feature enables you to defrost meat, poultry, fish, bread, cake and
fruit. The defrost time and power level are set automatically. You simply select the
programme and the weight.
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close
the door.
1.
Press the
Power Defrost
button.
2.
Select the type of food that you are cooking by turning
the
Multi Function Selector Dial
. Refer to the table
on the next column for a description of the various
pre-programmed settings. At that time, press the
Multi
Function Selector Dial
to select the type of food.
3.
Select the size of the serving by turning the
Multi Function
Selector Dial
.
4.
Press the
START / +30s
button.
Result:
•
Defrosting begins.
•
The oven beeps through defrosting to
remind you to turn the food over.
5.
Press the
START / +30s
again to finish defrosting.
Result:
When cooking has finished, the oven will beep
and flash “0” 4 times. The oven will then beep
one time per minute.
You can also defrost food manually. To do so, select the microwave function with
power level of 180 W. Refer to the section entitled “Defrosting” on page 72 for
further details.
The following table presents the various Power Defrost programmes, quantities and
appropriate instructions. Remove all kind of package material before defrosting.
Place meat, poultry and fish on a flat glass plate or on a ceramic plate, arrange bread and
cake on kitchen paper.
Code/Food
Serving Size
Instructions
1
Meat
200-1500 g
Shield the edges with aluminium foil. Turn
the meat over, when the oven beeps. This
programme is suitable for lamb, pork, steaks,
chops, minced meat. Stand for 20-90 minutes.
2
Poultry
200-1500 g
Shield the leg and wing tips with aluminium foil.
Turn the poultry over, when the oven beeps.
This programme is suitable for whole chicken
as well as for chicken portions. Stand for 20-90
minutes.
3
Fish
200-1500 g
Shield the tail of a whole fish with aluminium foil.
Turn the fish over, when the oven beeps. This
programme is suitable for whole fishes as well
as for fish fillets. Stand for 20-80 minutes.
4
Bread/Cake
125-1000 g
Put bread horizontally on a piece of kitchen
paper and turn over, as soon as the oven beeps.
Place cake on a ceramic plate and if possible,
turn over, as soon as the oven beeps. (Oven
keeps operating and is stopped, when you
open the door.) This programme is suitable for
all kinds of bread, sliced or whole, as well as for
bread rolls and baguettes. Arrange bread rolls in
a circle. This programme is suitable for all kinds
of yeast cake, biscuit, cheese cake and puff
pastry. It is not suitable for short/crust pastry,
fruit and cream cakes as well as for cake with
chocolate topping. Stand for 10-60 minutes.
5
Fruit
100-600 g
Spread fruits evenly into a flat glass dish. This
programme is suitable for all kind of fruits. Stand
for 5-20 minutes.
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3/19/2015 1:39:23 PM