17
EN
5.
Small Grill
Suggested temperature: 240 °C
This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and
toast, placed in the middle of the tray. Only the top element is in operation.
We recommend to preheat the oven using Small Grill mode.
Put food in the centre of accessory.
Food Item
Shelf Level
Accessory
Temperature (°C)
Time (min)
Frozen Oven Camembert
(2 – 4 each 75g)
PUT IN COLD OVEN
(before preheat)
3
Wire Grill
200
10-12
Frozen Baguettes
with topping
(Tomato-Mozzarella or
Ham & Cheese)
3/2
Wire Grill /
Baking Tray
200
15-20
Frozen Fish fingers
(300-700g)
PUT IN COLD OVEN ,
(before preheat)
DROP OIL
3/2
Wire Grill /
Baking Tray
200
15-25
Frozen Fish burger
(300- 600g)
PUT IN COLD OVEN,
DROP OIL
3
Baking Tray
180-200
20-35
Frozen Pizza
(300-500g)
PUT IN COLD OVEN
(before preheat)
3/2
Wire Grill /
Baking Tray
180-200
23-30
Before You Begin (Continued)
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