en
21 / 64
2.
Safety instructions
DANGER! Determination and assessment of hazards in accordance with the German
Health and Safety at Work Act
● According to the German Health and Safety at Work Act, the employer must assess what haz
ards are present for those occupied in the work and what health and safety measures are neces
sary. Observe the information from the employers' liability insurance association for commercial
kitchens!
● The employer must specify and provide the personal protective equipment.
WARNING! Risk of injury
● The appliance is hot during use!
● Take care when removing the containers: the containers are hot! Hot air or steam may escape as
the containers are removed!
● The appliance must be decommissioned if the pan on the heating bottom is leaking. The
appliance may only be started up again after it has been repaired.
CAUTION! Risk of damage
● The tank can be damaged by overheating! Therefore, never heat up the appliance without water
in the tank and always switch off before emptying!
● Do not pour cold water into an empty heated tank! The sudden change in temperature will cause
severe stresses and may damage the appliance.
● Food must not be placed directly into the tank. The food must only be prepared in perforated con
tainers or pasta baskets!
● Containers or pasta baskets must not be stood on the base of the tank! Containers and pasta
baskets must be suspended or stood on the trivet! Only use containers and pasta baskets made
from stainless steel!
●
Corrosion or pitting damage to the tank may be caused by salty water or cleaning materials!
Therefore empty and clean the boiling pan before any interruption in operating! Do not leave de
tergents in the tank for a long time. After cleaning, thoroughly wash the tank and trivet using clear
water and dry.
●
Stainless steel may be damaged! Even stainless steel will rust if it is not treated correctly!
There
fore, you must remove lime, grease, starch and protein coatings regularly. Corrosion may build up
under these coatings due to the lack of air. In extreme cases, the tank can be destroyed by pitting
to an extent that it may become unusable! The manufacturer will not be held liable for damage
caused by corrosion or pitting!
● Do not spray or clean the appliance with water hoses, high pressure cleaners, high pressure
steam cleaners or steam cleaners!
● Do not spray foam cleaner on front panels and appliance panels! The foam cleaner ingresses into
the smallest cracks and destroys the components of the appliance!
● If you cannot rectify malfunctions using the information on page 26 chapter 7. "Malfunctions and
rectification", switch off the appliance and contact the authorized customer service.
● If the appliance has not been used for some time, have an
authorised customer service agent
check it for correct operation.
