Russell Hobbs RHFP5000, Instructions & Warranty

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• Remember to clean the internal shafts of the chopping blades. Use a brush to remove any
residual food particles.
• If you are having trouble closing the lid over the large workbowl, apply a small amount of
vegetable oil to the rim of the lid and workbowl. This should make the pieces work more
smoothly.
CLEANING TIPS
• For quick clean up, combine 1 cup warm water and a drop of liquid dish soap in the food
processor workbowl.
• Cover and process on MEDIUM speed for about 30 seconds.
• Discard liquid, rinse and dry parts thoroughly.
IMPORTANT: Do not place the processor parts in boiling liquids.
STORAGE
Store all the accessories, excluding the discs, in the food processor (Q).
1. Lock the large workbowl into place on the food processor base.
2. Carefully attach the S blade to the blade shaft. When the S Blade gets to the bottom of the
blade shaft, turn clockwise to lock. You will feel it locks into place.
3. Attach the dough blade to the blade shaft with S blade attached. The dough blade may be
placed on top of the S blade.
4. Fit the blade shaft with both blades attached onto the centre post in the large workbowl.
5. Place the small workbowl into the large workbowl, fitting the tabs on the outside of the
small bowl into the notches on the large workbowl. This will hold the small bowl firmly in
place.
6. Carefully place the mini S blade onto the blade shaft in bottom of the small workbowl.
7. Place lid on workbowl and lock into place by rotating lid clockwise.
8. Insert the large food pusher into the large feed chute of the lid.
9. Insert the small food pusher.
10. Wrap cord underneath unit and store.
11. Store the discs separately.