R302V Operation Manual
3
INTRODUCTION
The Robot Coupe commercial food processor performs
a host of culinary feats. It is designed for high speed
and quality vegetable processing. The Robot Coupe
slices, juliennes, and shreds
with the continuous feed
attachment, plus it will
chop, grind, puree, mix, or knead
using the cutter bowl attachment.
This operators manual is broken down into sections
giving you detailed instructions for assembly and op-
eration of the continuous feed attachment and the cut-
ter bowl attachment. Close attention should be paid to
all instructions in this manual to ensure a long life utili-
zation of your food processor.
This manual should be kept within easy
access to all users for reference, and
should be read completely by all first time
users of the machine.
Maintaining the food processor in good working condi-
tion is one of the most important measures to be taken.
Inspect the machine and all parts regularly to make
sure they are in good working condition.
DO NOT operate a machine that has
mafunctioned in any way.
Discard any food processed at the time of
a malfunction
and have the machine inspected and
repaired at one of the Robot Coupe Authorized Ser-
vice Agencies, a list is provided in the back of this
manual. Contact one of these service agencies for all
of your service, parts and accessory requirements.
CAUTION: Your Robot Coupe comes with
a sharp cutting “S” blade and cutting
plates. Always handle with safety in mind.
We suggest that a pair of cut-resistant
gloves be worn when handling the “S”
blade and plates.
Machine Specifications:
The Model
R3O2V
is equipped with a high speed mo-
tor generating 1/2 Hp which plugs into a standard 120
volt/ 60 Hz, 15 amp power outlet. The full load amper-
age rating is 12 amps. The machine is supplied with a
3 liter stainless steel bowl, with S-blade and clear plas-
tic cover, a continuous feed attachment, and two cut-
ting plates. The machine is equipped with push type
on/off buttons and variable speed control.
I.
INTRODUCTION
II.
ASSEMBLY/DISASSEMBLY
INSTRUCTIONS
III.
OPERATING INSTRUCTIONS
IV.
PREVENTIVE MAINTENANCE
GUIDE
V.
TROUBLE SHOOTING AIDS
VI.
SERVICE AGENCY LISTING
