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37. PURPOSE OF USE
This electric smoker is used for cooking food by
smoking. The appliance is intended for household
use.
37.1 Important
Read all the instructions and advice before using
the smoker. Closely follow all instructions related
to ignition, extinguishing and use. Failure to
follow the instructions may result in a hazardous
situation or cause material injury.
Retain the instructions for later reference.
38. SMOKER-RELATED WARNINGS AND SAFETY
INSTRUCTIONS
•
The smoker is for outdoor use only. Never
use the appliance indoors.
•
Only use the smoker's own heater unit as a
power source. Do not burn wood, coal or
any other material in the smoker.
•
Never use any petrol or other flammable
liquids in the smoker.
•
Do not use or store combustible materials,
liquids or gasses near the smoker.
•
Do not use the smoker under a canopy,
next to a wall, inside a garage, motor-
caravan or caravan, on board a boat, in an
enclosed area or indoors. Check that there
are no combustible or flammable materials
nearby. There must be at least 2 metres
(preferably more) of free space around the
smoker in all directions.
•
Do not move the smoker while it is in use
or still hot.
•
Do not allow children to use the smoker.
•
Do not leave the smoker unattended
during use, even for a moment.
•
Make sure that children or pets do not get
near the hot smoker.
•
Do not use the smoker if it is faulty in any
way.
•
Place the smoker on a stable and level heat
resistant base.
•
Take into account the formation of smoke
when choosing the location for installation
of the smoker. Do not use a smoker near
open windows. Smoke can pass through
the windows into the apartment.
•
The smoker also warms downwards. Do
not place the smoker directly on the lawn.
•
You can place a concrete slab under the
smoker to protect sensitive materials.
•
Place the smoker where the wind cannot
disturb it.
•
Empty the chip tray only after it has cooled
down. Do not put the chips in plastic or
other combustible containers.
•
Do not touch the hot smoker or its grates.
•
Use heat-resistant BBQ gloves and sturdy
long-handled BBQ utensils when operating
the smoker.
•
The smoker must be cleaned after use. Use
the grill cleaning brush to clean the grates.
Using a steel brush can damage the
smoker’s grate and other parts.
•
Be prepared for possible accidents: make
sure you know the location of a first aid kit
and fire extinguisher and are capable of
using them.
•
Do not plug in the power cord until the
device is fully assembled and ready for use.
•
Do not expose the smoker to rain or water
under any circumstances.
•
Do not cover the grate with foil. This can
lead to a build-up of heat and may damage
the product.
•
The chip tray is hot during use. Be careful
when adding chips.
•
Always disconnect the power cord from
the power outlet after use.
•
Never use a smoker for drying clothes or
other items.
•
If the power cord is damaged, it must be
replaced by the manufacturer or importer
in order to avoid problems.
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