57.
56.
SWEET BREAD
Programme: 3 (Sweet)– Crust colour: light/dark – Weight:
450g/680g/900g
Use this setting for recipes that use fruit juice, additional sugar,
or sweet ingredients such as coconut flakes, raisins, dried fruit or
chocolate. Baking temperature is reduced to prevent burning and
the extra rise cycle gives the loaves a light, airy texture.
Ingredients:
1. Measure the ingredients accurately and add to the baking tin in
the order listed above (liquid ingredients first).
2. Insert the baking tin in the bread maker. Close the lid.
3. Select the desired programme.
4. Select the desired crust colour.
5. Select the loaf size.
6. Press the START/STOP key.
7. Using oven mitts, remove the bread after the baking time has elapsed.
8. Let it cool down on a wire rack at least one hour before slicing it.
450g
3/4 cup of milk
1 ½ tablespoon of butter
or margarine
1 egg
1teaspoon of salt
1 ½ tablespoon of honey
2 tablespoons of sugar
2 cups of all-purpose flour
or bread flour
1/2 teaspoon of quick-rise
yeast
1 ¼ cup of milk
1 ½ tablespoon of butter
or margarine
1 egg
1teaspoon of salt
1 ½ tablespoon of honey
3 tablespoons of sugar
3 cups of all-purpose flour
or bread flour
1 teaspoon of quick-rise ye
1 ½ cup of milk
2 tablespoons of butter or
margarine
2 eggs
1 teaspoon of salt
2 tablespoons of honey
4 tablespoons of sugar
3 ½ cups of all-purpose
flour or bread flour
1 ¼ teaspoon of quick-rise
yeast
680g
900g
CAKE
Programme: 4 (Cake)
Use this setting to make cake.
Ingredients:
8 tablespoons of butter
8 tablespoons of sugar
5 eggs
1 ½ cup of all-purpose flour
1 ½ tablespoon of lemon juice
1 ½ teaspoon of baking powder
Hint: Scrape the sides of the pan while mixing to ensure all ingre-
dients are blended.
1. Measure the ingredients accurately and add to the baking tin in
the order listed above (liquid ingredients first).
2. Insert the baking tin in the bread maker. Close the lid.
3. Select the desired programme.
4. Press the START/STOP key.
5. Using oven mitts, remove the cake after the baking time has elapsed.
6. Let it cool down on a wire rack before slicing it.
