19
Rev 1
Operation of Equipment
Obligations of the business operator
• All danger and safety labels should be attached to the equipment and clearly visible to the
user. You should not remove these labels at any time!
• No safety devices( i.e. temperature sensors) may be removed, deactivated or otherwise
bypassed from the equipment, as it can cause safety issues and impair the proper
functioning of the equipment.
• The equipment may only be used when in proper operating conditions.
• It is the business operators responsibility to ensure the equipment is handled properly.
Staff Training
As a business operator you are required to train your personnel by ensuring that they have
read and understood this user manual and all labeling on the equipment, and can properly
operate the equipment and instruct them in the established legal and accident prevention
regulations. Ensure that your staff is properly trained and understand how to use the
equipment and that they observe all these instructions. This includes:
• Information regarding intended use and forseeable misuse of the equipment.
• Safety Instructions
• Operating Instructions
• Cleaning/Disinfection and maintenance instructions.
Please make sure the instructions and any additional information from the manufacturer, such
as manuals, are avaialble to the staff at their workplace.
Regularly check that your staff is conscious of the safety rules and are aware of the risks of
imporper use of this equipment.
Ensure that equipment is properly cleaned/disinfected per the intervals set forth in the
manual.
Ensure that your staff is providing the users with proper advice, in particular regarding the
session times, operation of the equipment and possible risks for misuse.
