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84
Food
Weight
(kg)
Level
Function
Temperature
in °C
First Face
(Minuten)
Second
Face
(Minuten)
Accessory
Small cake 0,3-0,4
3
185
20-25
-
Baking
tray
Small cake 0,3-0,4
3
160
20-25
-
Baking
tray
Sponge
cake
0,5
3
175
30-35
-
Grate
Sponge
cake
0,5
3
150
30-35
-
Grill-rost
Pizza
0,35
3
200
7-10
-
Baking
tray
Pizza
0,35
3
200
10
-
Baking
tray
Apple pie
1,2
3
185
50-60
-
Grate
Apple pie
1,2
2
185
70
-
Grate
Toast
9 Stk.
5
240
1-2
-
Grate
Beef
1
5
200
10-15
8-10
Baking
tray
Pork
2
2
190
110-130
-
Baking
tray
Chicken
1,2
3
200
50-60
-
Baking
tray
Hamburger
1
5
240
10-20
5-10
Baking
tray
4.2 Saving of energy
❖
Do not open the oven door unnecessarily often.
❖
Switch off the oven in good time and make use of the residual heat.
❖
Only use the oven when cooking larger dishes.
❖
Meat of up to 1 kg can be cooked more economically in a pan on the hob.
❖
lf the cooking time takes longer than 40 minutes switch off the oven 10 minutes
before.
❖
Make sure the oven door is closed properly.
❖
Heat can escape through spillages on the door seals. Clean up any spillages
immediately.
❖
Do not install the cooker near of refrigerators / freezers. Otherwise the energy
consumption increases unnecessarily.