ENGLISH
14
UNDERSTANDING THE CONTROL BOARD
CONTROL
DESCRIPTION
The
Temperature Control Dial
allows you to set your
desired smoking temperature. Rotate the knob to select
from Smoke, any of the eight temperature presets, or High.
The
OFF Setting
on the Temperature Control Dial is the off
mode for the unit. The unit will not function on this setting.
The
SMOKE Setting
on the Temperature Control Dial is the
start-up mode for the unit. The grill operates at the lowest
temperature, without the fire going out.
The
HIGH Setting
on the Temperature Control Dial is the
highest heat level for the unit. The grill operates at the
highest temperature. When the lid is open, the grill will run
at this speed to compensate for the loss of heat in the barrel.
The
LCD Screen
is used as the information center for your
unit. The LCD screen will display the current grill temperature
(GRILL) and meat probe temperature (P TEMP). The LCD screen
is displayed in 5 degree (˚F) increments. See
Troubleshooting
for more information on error codes.
READOUT
DESCRIPTION
888
Displays once connected to AC power.
Flashing • • •
Indicates the igniter is on.
P TEMP
Indicates the meat probe temperature.
Er1
Temperature probe wire not connecting.
ErP
Power interruption while in operation.
The plug-in connection port on the front of the Control
Board is for a
Meat Probe
. When a meat probe is connected,
the temperature is displayed on the LCD Screen. When the
meat probe is not in use, disconnect the adapter from the
connection port.
300
350
250
225
400
450
475
200
GRILL
˚
F
P TEMP
300
350
250
225
400
450
475
200
GRILL
˚
F
P TEMP
300
350
250
225
400
450
475
200
GRILL
˚
F
P TEMP
300
350
250
225
400
450
475
200
GRILL
˚
F
P TEMP
300
350
250
225
400
450
475
200
GRILL
˚
F
P TEMP
300
350
250
225
400
450
475
200
GRILL
˚
F
P TEMP
