18
The mixer does not operate / start.
Not plugged in to the socket at main
switch.
The main switch is “Off”.
The bowl Safety Cover is open.
The mixer overload has been
activated.
Emergency Stop button is still locked
in the down position.
Plug in and switch ‘On’.
Turn main switch ‘On’.
Place in down position.
Contact supervisor / service agent.
Release by rotating and pulling.
The mixer starts and then stops.
Both high and low speed timers are
set to zero.
The mixer overload has been activat-
ed.
Fuse overload at the power board.
Reset mix cycle on both timers.
Contact supervisor / service agent.
Contact supervisor / service agent.
The mixer labours under load.
Dough too stiff / tight.
Mechanical malfunction.
Review and adjust dough consistency,
e.g. add more liquid.
Contact supervisor / service agent.
The mixer moves or rocks during
operation.
Floor not level or the adjustable feet
are located incorrectly.
Re-adjust level and stabilise by means
of adjustable foot.
Excessive flour dust coming from
mixer.
First speed timer set too short.
Extend first speed mix / blending
cycle.
The mixer does not stop.
Electrical / mechanical malfunction.
Switch ‘Off’ power at main switch.
Isolate mixer by removing wall plug.
Attach danger tag to machine.
Contact service agent.
The mixer bowl and dough hook
operate in the wrong direction.
Inserting the mixer plug into the
incorrect socket after cleaning.
Relocating the mixer in another
position after maintenance.
Return to correct position.
Consult authorised electrical service to
rewire plug.
Summary of Contents for SM2-25
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