10
1. The stabilizing feet should
be used to level the
appliance.
2. The Mixing Bowl Safety
Cover micro-switch
should be checked for
correct operation.
NOTE: Overloading the appliance will
void the warranty.
1. Mixing Bowl Safety Guard
should be raised and
pushed back fully against
stops to avoid injury.
Do not throw Protective
Cover back against the stops.
2. Cleaning of the appliance should only
be carried out with a damp cloth.
Buckets of water or a hose should not
be used.
3. Take all possible precautions against
the risk of creating dust, e.g.
- Use a vacuum cleaner with the
appropriate filter instead of using a
brush.
- Do not use pressurized air.
- Handle dry products carefully so as
not to produce dust, e.g. open and
discharge flour bags at the lowest
possible level within the mixing bowl,
or use temporary bowl covers to
minimize the creation of dust.
- Consult the dry products suppliers
Hazard Data Sheet for health risks
and handling procedures.
4. The internal microswitch
on Mixing Bowl Safety
Cover mechanism should
never be removed or
tampered with in any way.
5. Electrical isolation switch
should be fully accessible
to the operator.
1.5 metres above the floor
is a recommended height.
6. Hands or arms should not
be placed behind bowl
whilst appliance is in
operation.
Max Dough
Capacity (kg)
Max Flour
Capacity (kg)
SM2-25
25
12.5
SM2-50T
50
25
SM2-80T
80
50
SM2-120T
120
75
5
6
1
Summary of Contents for SM2-25
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