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Cleaning and Maintenance
GSL-SB2B Double Side Burner Operator Manual
When using an oven-style cleaning product, follow the product’s instructions. Many such cleaners are toxic
and can damage the stainless-steel finish if not used properly.
If the burner unit was uncovered during rain, check the drip tray to drain any standing water.
Preventive Maintenance
Replacement parts are available from Paradise Grills International, Inc. Contact us at 800-604-2023 for
assistance.
At least twice a year conduct the following inspections to ensure safe burner unit operation:
Ventilation
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Ensure burner area is clear and free from combustible materials, gasoline, and other flammable
vapors and liquids
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Ensure an unobstructed flow within the burner unit of combustion and ventilation air
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Ensure the LP gas cylinder enclosure ventilation opening(s) are free and clear from debris
Burner Inspection
Visually check burner flames for correct operation at least twice per year. When lit, the flame should have a
bluish color to it. If the flame has a tint of yellow, adjustment can be made to obtain a blue flame and proper
Inspect the burners if the burner unit has not been used for more than a month, or if any of the following
conditions occur:
1.
The smell of gas along with the burner flames appearing yellow
2.
The burner unit does not reach normal operating temperature
3.
The burner unit heats unevenly
4.
A burner makes a popping noise during operation
Spiders and Other Insects
Spiders and other insects can nest in the burners and orifices of this and any other outdoor products. This
can create a dangerous condition that can cause a fire behind the valve panel, damaging the burner unit and
making it unsafe to operate.
Check and clean burner/venturi tubes every 6 months for insects and insect nests, and clean as needed.