EN-14
Using the Oven
Fully insert the end of Rotisserie Rod into the hole
(detail A) which is located in the oven’s cavity.
Make sure the other end of Rotisserie Rod is placed
correctly on the frame (detail B).
A
B
■
Note:
•
During cooking, the handle must not be attached to the Rotisserie Rod.
•
After cooking, attach the handle by screwing it to the end of the Rotisserie Rod. Then,
remove your food (e.g. grilled chicken) from the oven carefully.
1
2
CAUTION
Ensure the plastic handle is removed before closing the door and cooking
with the Rotisserie�
Use oven gloves and take care when using the Rotisserie as the oven and
accessories will be extremely hot�
The Enamel Baking Tray must be inserted at the lowest position of rack before
using the Rotisserie� This is to ensure hot fat drips into the tray below�
After cooking with the Rotisserie, attach the plastic handle, and remove the
Rotisserie Kit from the oven� Unscrew the plastic handle as soon as possible�
The Rotisserie Rod and the Clip Forks are very sharp and great care should be
taken both during their use and their cleaning�
