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CARE
&
CLEANING
This appliance should be cleaned after every use.
NOTE: DO NOT IMMERSE BASE, PLUG OR CORD IN WATER OR
ANY OTHER LIQUIDS!
1
Unplug cord from outlet. Before cleaning, allow steamer to
cool.
2
Empty the drip tray and the water reservoir. If there is a small
amount of water remaining inside the water box, you can
just turn the unit upside down and water will come out from
the water inlet.
3
Wash lid, food basket, drip tray, poaching trays, food separator
and removable heating element in hot, soapy water.
4
Rinse and dry all parts, or wash on top rack of dishwasher.
5
To clean water reservoir, wipe the inside with a clean, damp
cloth.
NOTE:
Do not use abrasive cleaners
6
In hard water areas, the scale may build up on the heating
element. If scale is allowed to accumulate, the steam could
turn off before the food is cooked. After 7–10 uses, pour
3 cups of clear vinegar into the water reservoir then fi ll with
water up to the MAX level. Do not place any other parts
in this procedure.
7
Plug in and set timer to 20 minutes. When the timer rings,
unplug cord from outlet. Allow the unit to cool completely
before emptying the water reservoir. Use cold water to wipe
down the water reservoir several times.
11
Summary of Contents for CKSTSTMM10
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