8
Troubleshooting
Problem
Cause
Solution
The machine does not start.
The unit is not plugged in.
Plug the unit into the socket.
The input voltage is incorrect.
Use the proper input voltage.
Call Omcan for further assistance.
The machine conducts electricity.
The wires touch the body of the
machine.
Check the wires, verify the wires
do not touch the body of the
machine.
Only a group of roller are working. The belt is broken.
Change the belt.
The worm wheel is worn out.
Change the worm wheel.
REFERENCE
Item Number Model Number
Description
Manufacturer Model
Number
39638
BE-CN-0400
Pizza Dough Moulder 0.5HP 110/60 CE
DR-1V
Maintenance
Cleaning must be done every time after use, failure to do so will cause the machine to malfunction and will
compromise the hygienic safety of the unit.
Using a proper brush and a wooden palate, first clean the residue of flour and dough from the unit.
Disassemble the covers, the two slides, and the release springs, remove the dough pieces then turn the
regulating levers so that the rollers will be in the fully opened position. Carefully clean the machine and the
disassembled parts using a damp sponge or cloth with water and detergent. Rinse and dry thoroughly with an
absorbing food-paper, wipe all surfaces that come in contact with the dough and then clean the whole machine
with a smooth cloth and a specific disinfectant for food machines. Reassemble the unit when cleaning is
completed.
Lubrication of shafts and rollers
It is necessary to grease shafts and rollers every year. Disassemble the covers, the slanted wall, the springs
and the dough-scrapers; unscrew the fixing screws and take off the back-panel first and then the stands; then
remove the rollers and the joints. Clean all these parts carefully by means of a sponge with warm water and
food detergent, rinse thoroughly and dry it with absorbing paper. Grease the shafts and the rollers holes with a
sufficient amount of paraffin oil. Reassemble the unit when done.
