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3. Make sure that the opening of the vacuum bag is clean, dry and without any wrinkles at all.
4.
Place the opening of the vacuum bag on top of the sealing bar (8) and
in the vacuum channel (9). Make sure that the tube coupling (7) is not
covered by the vacuum bar.
5.
Close the lid (14) and press hard until you hear a click on both sides of the
appliance.
6. Press the VACUUM SEAL button (5) and the signal lamp will go on. The vacuum sealing starts auto-
matically.
Note: This appliance creates a very high vacuum pressure during the vacuum sealing
process. In order to avoid that sensitive products are damaged by the high pressure,
keep an eye on the vacuum bag and press the SEAL button (1) if you want to interrupt
the process before time. In that case the appliance stops pumping and starts sealing the
vacuum bag.
7. When the vacuum sealing is ready, the appliance automatically changes to sealing of the opening
of the bag (the signal lamp of the SEAL button goes on).
8.
When the signal lamps of the SEAL and the VACUUM SEAL buttons go out,
the process is ready. Press the release buttons (6) on both sides of the
appliance, open the lid and remove the sealed vacuum bag.
9. Let the appliance rest for 1 minute between each use to avoid overheating.
10. Wipe off any liquid or particles in the vacuum channel (9) after each vacuum sealing
11. Be careful that no liquid is sucked into the appliance. Any consequential damage will not be cov-
ered by the warranty.
Unplug the appliance after use. Do not press the lid of the appliances to locking in order
that the gaskets are not deformed, which can affect the functioning of the appliance.
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Summary of Contents for Fresh'n'Easy
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