48
Recipes
Directions:
1. In large bowl, combine all meatloaf ingredients and mix until combined.
2. Shape meat into loaf and place in cooker.
3. In small dish, combine sauce ingredients. Mix well.
4. Pour half of the sauce mixture over meatloaf in cooker; reserve remaining
sauce aside.
5. Close lid and lock.
6. Press “time” and set timer to 35 minutes, then press “start/stop”.
7. Once finished, the Pressure Cooker will automatically go to the “warm”
feature and the pressure will release naturally.
8. Open lid and transfer meatloaf to serving platter.
9. Brush meatloaf with remaining sauce and serve.
Honey BBQ Meatloaf
Serves: 4-6
Meatloaf Ingredients:
¾ pound of ground beef
½ pound pork
¾ pound veal
1 onion, diced
1 clove garlic, minced
½ teaspoon dried thyme
¼ cup Panko breadcrumbs
2 tablespoons tomato ketchup
½ cup BBQ sauce
2 egg yolks, lightly beaten
salt and pepper to taste
Sauce Ingredients:
½ cup chicken stock
1 (14½-ounce) can crushed
tomatoes
½ cup BBQ sauce
1 tablespoon honey
Summary of Contents for Nutri-Pot 6Q
Page 1: ...Owner s Manual Complete Recipe Book NuWave Nutri Pot 6Q Digital Pressure Cooker...
Page 37: ...37 Recipes POULTRY...
Page 41: ...41 Recipes BEEF...
Page 45: ...45 Recipes BBQ MEATS...
Page 54: ...54 Recipes VEGGIES PASTAS SAUCES...
Page 65: ...65 Recipes BAKING...
Page 69: ...Manual del Usuario NuWave 6Q Nutri Pot Olla de Presi n Digital...
