Unless specified, when two racks are
shown, food should be sandwiched
between the top and bottom racks.
Arrange small items in circle around
edge of rack.
Cooking Guide for Convenience Foods
ITEM
QTY.
PRE-HEAT
TEMP/SPEED
TIME
RACK USE
HELPFUL HINTS
Boneless Marinated
2 (5 oz. ea.)
YES
400˚ HIGH
6-8 MIN.
Wipe off excess
Chicken breasts
Marinade
Wieners in Wraps
5 (1-2 oz. ea.)
NO
375˚ HIGH
5-6 MIN.
FROZEN
Battered shrimp
12-16 oz. pkg
YES
400˚ HIGH
5-7MIN.
Breaded Cheese
Nuggets or sticks
10
1
⁄
2
oz. pkg.
YES
400˚ HIGH
4-5 MIN.
Breaded Chicken
Patties
4 (2
1
⁄
2
- 3 oz. ea.)
YES
400˚ HIGH
5-7 MIN.
Breaded Fish Fillets
4 (2-2
1
⁄
2
oz. ea.)
YES
400˚ LOW
6-8 MIN.
Buttered Fish Fillets
4 (2-3 oz. ea.)
NO
375˚ LOW
10-12 MIN.
Chicken Fillets
4 (3
3
⁄
4
oz. ea)
YES
400˚ HIGH
7-10 MIN.
Egg Rolls
7
1
⁄
4
oz. pkg.
YES
400˚ LOW
4-5 MIN.
French Bread Pizza
12
1
⁄
2
oz. pkg.
NO
375˚ LOW
8-10 MIN.
Fried Chicken
4 pcs.
NO
375˚ High
10-12 MIN.
Place smaller
8 pcs.
NO
375˚ High
12-14 MIN.
pieces in cntr.
Pocket Sandwiches
2
NO
375˚ LOW
6-8 MIN.
Microwave Sausage
4
NO
400˚ LOW
3-4 MIN.
Pierce links
Patties or links
8
NO
400˚ LOW
4-5 MIN.
with fork.
Mini Quiches
8
1
⁄
2
oz. pkg.
YES
375˚HIGH
4-5 MIN.
Pizza
1 (9 or 10”)
YES
pkg. temp
1
⁄
2
-
2
⁄
3
Light
LOW
conv. time
ingredients
may fly around
Pot Pie
1 (7-8 oz. ea.)
YES
400˚ LOW
16-20 MIN.
Cut slits in
top crust
Sandwich Croissants
2 (4
1
⁄
2
oz. ea.) NO
350˚ LOW
10-12 MIN.
Waffles or French toast
4 squares
NO
400˚ LOW
3-4 MIN.
17