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Cleaning the appliance exterior

Cleaning the cooking compartment

Caution!

Risk of damaging the surface. Do not clean the appliance while 

still warm, even if using oven cleaners specially intended for 

this purpose.

Notes

Enamel is baked on at very high temperatures during 

manufacture. This can cause some slight colour variation. 

This is normal and does not affect its function.

The edges of thin trays cannot be completely enamelled. As 

a result, these edges may be rough. Anti-corrosion protection 

is still guaranteed, however.

Keeping the appliance clean

 To avoid getting the cooking compartment dirty,

clean the cooking compartment after each use, as dirt will 

bake on the next time it is heated up, and this can only be 

removed with difficulty

always remove flecks of limescale, grease, starch and 

albumin (e.g. egg white) immediately

use

3

 CircoTherm® whenever possible. This operating 

mode creates less dirt

Use the universal pan to bake very moist cakes

use suitable ovenware when roasting (e.g. roasting dish) or a 

roasting sheet (see section: Accessories)

Self-cleaning surfaces

The back wall, side walls and ceiling of the cooking 

compartment are coated with a highly porous ceramic layer. 

This coating absorbs and disintegrates splashes from baking 

and roasting while the oven is in operation.
The higher the set temperature and the longer the oven is in 

operation, the better the cleaning result. Large splashes only 

disappear after the oven has been used several times. 

Residues can be removed with water and a soft sponge.
Colour variations on the self-cleaning surfaces have no effect 

on the self-cleaning function.

Appliance part/surface

Cleaning agent/aid

Stainless steel surfaces

Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry 

with a soft cloth. 
Use cleaners for matted stainless steel if very dirty.

Painted surfaces

Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry 

with a soft cloth.

Control panel

Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry 

with a soft cloth.
Do not use glass cleaners or glass scrapers.

Door panels

Use a commercially available glass cleaner or washing-up liquid with a soft, damp 

cloth or chamois; dry with a soft cloth. 
The inner door panel on the appliance door has a coating which reduces the tempera-

ture and reflects the heat. The view through the appliance door is not impaired by this. 

When the appliance door is open, this coating can have the effect of a light-coloured 

film. This is part of the design and is not due to any quality defect.

Appliance part

Cleaning agent/aid

Enamel surfaces 

(smooth surface)

To facilitate cleaning, you can switch on the interior lighting and detach the appliance 

door if necessary.
Apply commercially available washing-up liquid or a vinegar solution with a soft, damp 

cloth or chamois; dry with a soft cloth.
Soften baked-on food residues with a damp cloth and detergent.
We recommend using oven cleaner if the oven is very dirty. Observe the manufac-

turer's instructions when cleaning with an oven cleaner.
Leave the cooking compartment open to dry after cleaning.

Self-cleaning surfaces 

(rough surface)

Please see the notes in section: Self-cleaning surfaces

Door seal

Hot soapy water

Hook-in racks

Hot soapy water: 

Soak and clean with a dish cloth or brush.

Telescopic shelves

Hot soapy water: 

Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails are pulled out – it is best to clean 

them when they are pushed in.
Do not soak or clean in the dishwasher.

Accessories

Soak in hot soapy water, clean with a brush and sponge or wash in the dishwasher.

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