National Luna LEGACY Fridge Manual
25
Your refrigerator should be cleaned in the following manner, both on installation
and when defrosting. It is important that you keep the inside and outside of your
refrigerator/freezer clean to prevent bacteria and odours from forming.
Interior:
Wash the interior of the refrigerator with a mild household cleaner (dishwashing
liquid) or 2 tablespoons of bicarbonate of soda diluted in 250mI of warm water.
Rinse with warm water and dry.
Fridge / Freezer Odours:
Place an open container of Bicarbonate of Soda into your fridge or freezer to
absorb odours. Stir every two weeks and replace every two months.
Exterior:
Wash the exterior with the same solution as for the interior.
N.B. DO NOT
use a garden hose to wash the refrigerator exterior as this
could jet water into the electronics.
DON’TS
• Use coarse abrasive powders
• Use metallic scourers (or brushes with
metal bristles)
• Use the “Silver Cleaners”
• Use any ammonia based cleaning agents
DO’S
• Routine simple and gentle cleaning
• Use cleaners showing “Suitable
For Stainless Steel”
• Employ repeated Routine Cleaning
rather than an aggressive single cleaning
Remove all food and
disconnect the power source before cleaning
.
Do not use any ammonia based cleaning products as this may have
an adverse chemical reaction with plastic components.
Do not dry the fridge in direct sunlight.
Care and Cleaning
Because of its reputation for durability, Stainless Steel is sometimes assumed to
be indestructible, and therefore subjected to misuse or even abuse. Care should
be taken to avoid such “abnormal” use.
•
Avoid prolonged contact with heavily spiced or salty food, raw bloody
meat, some salad dressings, citrus juice (especially lemon juice), etc.
• Do not leave ordinary steel or cans in contact with stainless steel under
damp conditions as an electrolytic reaction occurs and causes stains.
ROUTINE CLEANING:
Stainless S
teel’s best friends are quite simply soap, or
mild diluted detergent in warm water, applied with a soft cloth or synthetic sponge.
Occasionally the use of a fine synthetic scourer (green “Scotch-Brite”™) or a
brush with nylon bristles may be used. Rinse well, dry with a soft cloth.
Stainless Steel - (Grade 430)