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25
EN
MAXIMUM
QUANTITIES
MAXIMUM
DURATION
AUTOMATIC
PROGRAMMES
CHOPPING BLADE
Mixing soup
1.5L
1min
30sec
P3
P1 or P2
Mixing compotes
(stewed fruit)
1kg
1min
P3
-
Mixing smoothies
1.5L
2min
P3
-
Chopping vegetables
500g
15sec
P3
-
Chopping meat
300g
30sec
P3
P5
Chopping fish
500g
15sec
P3
-
MIXER
Rissoles
200g
5min
-
P1
Stews
1.2L
45min
-
P4
Risotto
1.2L
30min
-
P3
WHISK
Whisked egg whites
5max
2min30s
P2
-
Sauce (e.g. béchamel)
0.6L
12min
-
P2-P3
KNEADING/CRUSHING BLADE
Mixing light batters and
dough
600g
30sec
-
P1
Chopping nuts
500g
1min
P3
-
Crushing ice
6 to 10
30sec
P4
-
Pancake batter, waffles
1.2L
30sec
-
P1
STEAMER B
ASKET
Steaming vegetables, fish
or chicken
600g
30min
-
P1
ACCESSORIES, PROGRAMMES AND QUANTITIES
Summary of Contents for COMPACT CHEF
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