Induction
21
Noises
When you use an induction cooking
zone, the following noises may occur,
depending on the type and shape of
the cookware bottom:
On the higher power settings, it might
buzz. This will decrease or cease alto‐
gether when the power setting is re‐
duced.
Cookware with bottoms made of differ‐
ent materials (e.g. sandwich bottoms)
may produce a crackling noise.
Whistling may occur if connected cook‐
ing zones (see "Booster") are simulta‐
neously in use and cookware with bot‐
toms made of different materials are on
them.
The electronics may produce a clicking
sound, especially at lower power set‐
tings.
You might hear a whirring sound when
the cooling fan turns on. It turns on to
protect the electronics when the cook‐
top is being used intensively. The fan
may continue to run after the appliance
has been turned off.
