Problem solving guide
75
Problem
Cause and remedy
The coffee flows too
quickly into the cup.
The coffee is too coarsely ground.
Set the grinder to a finer setting (see "Grinder
setting").
The coffee trickles too
slowly into the cup.
The coffee is too finely ground.
Set the grinder to a coarser setting (see "Grinder
setting").
The crema on the
coffee or espresso is
not as it should be.
The grinder setting is not correct.
Set the grinder to a finer or coarser setting (see
"Grinder setting").
The brewing temperature is too high for this type of
coffee.
Set a lower brewing temperature (see "Brewing
temperature").
The coffee beans are stale.
Add fresh coffee beans to the coffee bean
container.
Summary of Contents for CM6x10
Page 81: ...Dimensions 81 ...