Contents
3
Packaging material / Disposal of old machine
.................................................. 2
Warning and Safety instructions
.......................................................................... 6
......................................................................................... 16
........................................................................................... 17
........................................................................................ 19
Before using for the first time ................................................................................ 19
Switching on for the first time ............................................................................... 19
Water hardness ..................................................................................................... 20
.................................................................................. 22
Filling the coffee bean container
....................................................................... 23
........................................................................................... 24
Adjusting the central spout to the correct cup height
..................................... 26
Making a coffee..................................................................................................... 27
Cancelling preparation .......................................................................................... 28
Making two portions.............................................................................................. 28
Making coffee with ground coffee......................................................................... 29
Drinks with milk ..................................................................................................... 30
Milk flask .......................................................................................................... 30
You can use bottled milk or cartons................................................................. 31
Making drinks with milk.................................................................................... 32
Dispensing hot water (CM6310) ............................................................................ 32
Making drinks using a profile ................................................................................ 33
Amount of coffee, brew temperature and pre-brewing
................................... 35
Amount of coffee................................................................................................... 35
Brewing temperature ............................................................................................. 35
Pre-brewing the coffee .......................................................................................... 36
Summary of Contents for CM6x10
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