Models and dimensions
page
3
Data of appliances
5
Technical data
5-6
Operating instructions
7
Construction, equipment installed
and safety devices
7
Cooking top (gas)
7
Electric oven (convection-heated)
7
Assembly
7
Location
7
Legal and technical requisites
7
Installation
7
Installation procedure
7
Connecting the gas supply
7
Gas venting
7
Wiring
7
Unipotential
7
Commissioning the appliance
8
Before commissioning the appliance
8
Start-up
8
Testing the power rating
8
Checking input pressure
8
Checking power rating using
the volumetric method
8
Checking power rating when using
LP gas
8
Checking the primary air
8
Checking the functions
8
Note for the installer
8
Running the appliance on other types
of gas
8
Replacing the nozzle on a burner
8
Adjusting the low flame
page
9
Maintenance
9
Replacing parts
9
Ignition plug
9
Gas tap
9
Thermocouple
9
Electric oven resistences 60
9
Electric oven resistences 90
9
Using the appliance
11
Start-up
11
Turning a burner on and
off (cooking top)
11
Turning the electric oven on and off 60
11
Turning the appliance off
in an emergency
11
Turning the electric oven on and off 90
11
What to do if something goes wrong or if
not using the appliance for a long time
12
Taking care of the appliance -
frequency of maintenance
12
WEEE Directive
12
Wiring
13-14
Warning
15
INDEX
008-03 - Gas cooker
2
