Master Chef 85-1208-0, Safe Use, Care And Assembly Manual

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13
1
Assemble the 2 cart legs (EA & EB) with the front brace
(ED) by using 1/4 x 1/2” screws (x4). Insert the wire frame
(ES) into left and right cart legs (EA,EB) in this step.
2
1. Assemble bottom shelf (EE).
2. Assemble 2 wheels (EG) by using the wheel bolt (x2)
and 1/4” nuts (x2). Attach the wheel caps after
assembling the wheels.
3. Insert end cap (EF) by using 1/4 x 1 1/5” screws (x2)
and 1/4” nut (x2).
3
Assemble rear brace (EC) and two braces of burner box (EP)
by using 1/4 x 2” screws (x8) and 1/4” nuts (x8).
[WPE 038] G20501 BBQ Manual E 12/22/04 9:03 AM Page 13
EA
ES
EB
ED
EF
EG
EC
EP