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INTRODUCTION

This product has many features for making its use more pleasant and enjoyable. Safety, performance, and dependability have been given top priority in 
the design of this product making it easy to maintain and operate. 

This product is only intended for use outdoors. It is intended for blowing light debris including leaves, grass and other garden refuse. It is intended to 
vacuum and mulch light debris as above and collect in the debris bag. It is not designed to suck or vacuum water or other liquid.

 

SAFETY INFORMATION

Keep the instructions in a safe place for 
future use.

WARNING! 

DO NOT OPERATE THIS BBQ BEFORE IT HAS BEEN 
ASSEMBLED CORRECTLY AND YOU HAVE READ AND 
UNDERSTOOD THESE INSTRUCTIONS.

READ
 
These instructions are intended as a general guide and 
do not supersede national or local codes in any way. 
Contact local authorities for clarity of laws relating to 
the operation of this appliance.

SYMBOLS IN THIS OWNER’S MANUAL

Possible hazard or hazardous situation.  
Not observing this instruction can lead to injuries or 
cause damage to property.

Important information on proper handling.  
Not observing this instruction can lead to faults in  
the BBQ.

User information. This information helps you to use all 
the functions correctly.

Failure to follow these instructions could result in fire or explosion 
which could cause property damage, personal injury or death.

Accessible parts may be very hot. Keep young children away from 
the hot appliance at all times (even while cooling down).

Some parts of this grill may have sharp edges especially as 
mentioned in this manual! Wear suitable protective gloves if 
necessary.

Assembled parts sealed by the manufacturer must not be altered 
by the user. Any modification of the appliance by unauthorised 
persons may be dangerous. 

WARNING! 

FOR OUTDOOR USE ONLY

WARNING! 

To reduce the risk of fire, burn hazard or other injury, read the 
instructions carefully and be sure your appliance is properly 
installed and assembled.

DANGER! 

If you smell gas: 

1.  Shut off gas to the appliance; 
2.  Extinguish any open flame: 
3.  Open lid; 
4.   If odor continues, keep away from the appliance 

and immediately call your gas supplier or your fire 
department.

WARNING! 

TO INSTALLER: 

Test operation of the appliance and instruct the user before 
leaving. Ensure the appliance is commissioned correctly 
before handing over to the user.

WARNING! 

The grill head is heavy and will require two or more people to 
lift and position onto the grill cart when assembly.

WARNING! 

Do not try lighting this appliance without first reading the 
“LIGHTING INSTRUCTION” section of this manual.

WARNING! 

Conversion to natural gas only done by authorized persons.

WARNING! 

Always keep the electrical components in dry situation.

IMPORTANT SAFETY INFORAMTION 

Please read and understand this manual fully before assembly and use.

• 

 The Manufacturer’s Warranty may be voided by the incorrect use 
of this product.

• 

 The Manufacturer or their Agents can accept no liability for the 
unsuitability of, or any damage to, food that is cooked on this 
appliance.

• 

 Use the correctly specified fuel with this barbecue. Check with 
your dealer for the specific fuel for which this barbecue has been 
designed.

OWNER’S MANUAL

• 

 The operator must understand all the safety requirements 
detailed in this manual before using the barbecue.

• 

 If you have any queries regarding these instructions, contact 
your local dealer for clarification before you use your barbecue.

• 

 The unit must be correctly assembled before use. Failure to 
follow the manual’s instructions could result in serious damage 
or injury.

PERSONAL SAFETY

• 

 The use of alcohol, prescription or non-prescription drugs may 
impair the consumer’s ability to properly assemble or safely 
operate this barbecue.

• 

 The barbecue should be carefully checked for operational use 
every time before use.

BURNER MAINTENANCE ............................................................................................................................................................................  38

BURNER MAINTENANCE AND REPLACEMENT .......................................................................................................................................  39

SPIDER AND INSECT WARNING! ...............................................................................................................................................................  39

WHEN TO LOOK FOR SPIDERS .................................................................................................................................................................  39

PRIMARY AIR INLET WIDTH REQUIREMENT: ..........................................................................................................................................  39

HOW TO ADJUST: ........................................................................................................................................................................................  39

ELECTRODE SETTING ................................................................................................................................................................................  39

DRIP TRAY ....................................................................................................................................................................................................  40

BARBECUE BODY........................................................................................................................................................................................  40

FIXINGS .........................................................................................................................................................................................................  40

END OF THE COOKING SESSION ..............................................................................................................................................................  40

STORAGE ......................................................................................................................................................................................................  40

SERIAL NUMBER .........................................................................................................................................................................................  40

APPLIANCE DETAILS ...................................................................................................................................................................................  40

TECHNICAL DATA 

41

Summary of Contents for BBQ MASP COMMANDER

Page 1: ...ctions carefully before assembly to reduce risk of fire burn hazard or other injury Keep these instructions in a safe place for future use This manual covers a range of barbecues which include Graphit...

Page 2: ...28 MAIN BURNER LIGHTING ELECTRONIC IGNITION 28 FOR MANUAL IGNITION MAIN BURNER 28 FOR MANUAL LIGHTING SIDE BURNER 29 REAR BURNER LIGHTING ELECTRONIC IGNITION 29 TURNING OFF A BURNER 29 TURNING OFF YO...

Page 3: ...DANGER If you smell gas 1 Shut off gas to the appliance 2 Extinguish any open flame 3 Open lid 4 If odor continues keep away from the appliance and immediately call your gas supplier or your fire dep...

Page 4: ...for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of...

Page 5: ...o the Weight Plate 2 Fix the weight Plate item 32 under the base tray item 1 with these 2pcs Screw M6 40 item g 2pcs washer item h 2pcs Nut M6 item f 1 Screw M6 40 32 Washer Nut M6 2 Assemble 1pc Fron...

Page 6: ...binet Panel Top Cabinet Panel Side Panel Step 2 Step 2 Assemble this panel sub assembly to the rear panel of the cabinet using 3 xM6 x12 screws item a Step 3 Insert the top front panel with the side p...

Page 7: ...is a large and heavy assembly which requires two persons to lift it safely into position 10 1 Assemble the hood and grill assembly item 14 to the cabinet trolley with 4pcs Screw SS M6 12 item b and 4p...

Page 8: ...ONDIMENTS DRAWER OTHER FEATURES Product Description Carton Identification Product Part Number Open the carton by removing the shipping straps then slitting along both ends Cut the tape only by a small...

Page 9: ...ters and lock the rear castors before assembling the cabinet Screw M6 12 5 Lock this castor Lock this castor Front of the barbecue Locking the rear castors will steady the base Position the base with...

Page 10: ...the carton walls outwards and flatten Remove the polystyrene packing from beneath the grill Open the hood and remove in order Packed cartons some are empty and used as a gap filler and any polystyren...

Page 11: ...emble the knob item 15 to the valve shaft on side burner assembly item 17 and make sure the red point on the knob is on the upper direction 2 Connect the side burner hose to the main manifold and tigh...

Page 12: ...the electronic ignition 3 Connect the lead wire with the ignition as shown below no sequence is required make sure that the wire is securely clipped Connect the lead wire with the electronic ignition...

Page 13: ...plate and deep dish must not be used at the same time The barbecue is designed to operate safely with approx 34 of the cooking surface being on an open grill 21 22 23 21 22 23 21 23 35 FAT AWAY DISCH...

Page 14: ...entire valve regulator and hose assembly with the soapy water including where the hose connects to the BBQ Alternatively you can apply the soapy water with a paint brush basting brush Bubbles will fo...

Page 15: ...he right burner is lit the burner next to it can be turned on and will light off the lit burner Repeat until all burners are alight 4 Each burner can be adjusted Turn the knob anticlockwise to adjust...

Page 16: ...odel of BBQ is fitted with the smoker drawer use two smaller aluminium foil oven trays one on either side of the smoker drawer to collect the dripping fat INFRARED REAR BURNER ROTISSERIE OPTIONAL Prep...

Page 17: ...ck the orifice for blockage Wire is shorting Ensure connections are tight Replace with new Electrode assembly with wires Burner can t light by match No gas Open the LP tank valve Gas flow is not smoot...

Page 18: ...ndle 40 Drawer front panel 41 Slides 42 Drawer holder 43 Smoker drawer cover 44 Somker drawer NOTE Items 24 31 are for barbecues fitted with a rotisserie PARTS LIST CONTINUED 45 Left slide of smoker d...

Page 19: ...547135 Plate Insert Round x1 547223 Handle Grill Insert x1 559765 Grill Matt P E 390 x 485 with kebab option 547139 Grill Gloss P E 390 x 485 with kebab option 555231 Kebab Rack each 559761 Kebab Skew...

Page 20: ...rinse thoroughly with water Cleaning with chloride containing detergents must be avoided On polished finishes rubbing or wiping should be done in the direction of the polish lines NOT across them Car...

Page 21: ...lead to a BBQ cover being a corrosion breeder rather than a protective tool NOTE If leaving your BBQ covered for long periods occasionally check for corrosion and insect habitation Oil surfaces for e...

Page 22: ...ot disconnect hose from the appliance PANTONE 185C PANTONE P 131 13 C FINISHED SIZE 150mm W x 180mm H 549758 A 0 Name Model IAPMO Approval Injector mm Pressure kPa Inp Burn Mj h Total Mj h BBQ MASP SU...

Page 23: ...Copyright 2017 Masport Limited Masport Limited 1 37 Mt Wellington Highway Panmure Auckland 1060 New Zealand P 0800 627 767 New Zealand P 1300 366 225 Australia...

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