6
DANGER
EXTERNAL GAS CYLINDER LOCATION
To prevent the risk of injury or damage, the CO2 cylinder must always be kept in a vertical position
against a wall, held in place by a chain fixed to a bracket. Do not expose the bottle to heat sources or
very low temperatures. Only super-dry food grade CO2 should be used.
Before connecting the pressure reducer to the gas cylinder, always vent any dirt from the valve, and
close the cylinder valve after few seconds
DANGER
Keep the ventilation openings on the equipment and on the cabinet in which the system is installed
free from obstruction.
DANGER
AUTHORIZED TECHNICAL STAFF
The refrigerant R600 (Iso-Butane) is flammable and it must be handled only by competent and
responsible operators, under the conditions specified in the safety regulations in force.
CAUTION
ELECTRICAL REQUIREMENTS
The electrical circuit must be correctly earthed and connected by means of a suitable differential
safety breaker.
CAUTION
REPLACEMENT OF THE POWER CABLE
If the power cable is damaged, it must be replaced by the manufacturer or their assistance service or
a similarly qualified person in order to prevent any possible risk.
CAUTION
LOW TEMPERATURE
If the equipment is exposed to temperatures lower than O°C, the water inside could turn to ice and
damage the equipment.
CAUTION
SANITISATION
Before sanitising the equipment, carefully read the instructions given by the sanitisation product
manufacturer and put on all the necessary personal protective equipment (gloves, masks, etc.).
Ensure that the premises are well ventilated.
The sanitisation operations should only be carried out by specialised technical assistance personnel.
CAUTION
ELECTRIC POWER SUPPLY
Do not connect or disconnect the machine from the socket with wet hands.
Insert the plug into the wall socket firmly.
Do not pull on the supply cable in order to remove the plug from the socket.
WARNING
MALFUNCTION
If smoke, unusual smells or strange noises are emitted from the machine, disconnect it immediately
from the socket and contact the local retailer or technical service assistance.
Use of the machine in these conditions could cause fires or electric shocks.
ATTENTION
If the equipment is installed in a kitchen, European Standard EN 60335-2/75 specifies that it must be
connected to an equipotential circuit via a wire with section between 2,5 and 10 mm
²
. This connection
must be carried-out by a skilled technician, in compliance with the regulation in force in the country
of use.