Client:
ALDI AU (OPT)
Project:
WF 2251
Language:
AUS
Date:
28.03.2008
Version:
02
Page:
11 (of 15 pages)
Barcode: 930 5026 16 000 9 00371
11
Done: KV
Check: SP
NOTE:
The low temperature control setting
1
can be used to reheat
previously baked waffles.
Hints and tips
Have all the ingredients at hand before starting cooking.
Always measure as accurately as you can, especially when cooking
with unfamiliar ingredients. Experience and personal taste will
dictate the correct proportions in future preparations.
Be cautious when omitting or substituting in recipes, as the final
taste and appearance may be affected.
Recipes using a lot of sugar will make darker waffles than those
using less sugar.
Foods which overcook easily should be removed from the waffle
maker as soon as cooking is finished.
Wipe spills promptly to make subsequent cleaning easier. Paper
towels are recommended.
Always preheat before use. Plug cord into power outlet while
preparing waffle mixture.
Recipes
All recipes are for approximately 4-6 servings.
Traditional waffle recipe
Ingredients
Preparation
2 cups flour
4 teaspoons baking
powder
¾ teaspoon salt
1 ¾ cups milk
2 eggs
1 tablespoon melted
shortening
Sift flour, baking powder, and salt.
Add milk and shortening to egg
yolks.
Beat the egg whites and mix with all
other ingredients.
Bake until nicely brown.
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OPERATION GUIDE
